Chandraketugarh

Chandraketugarh, located in the Ganges Delta, are a cluster of villages in the 24 Parganas district of West Bengal, about 35 kilometres north-east of Kolkata. The name Chandraketugarh comes from a local legend of a medieval king of this name. This civilization can perhaps be identified with the Gangaridai of Graeco-Roman accounts. In early historic times, Chandraketugarh was connected to the Ganga by the Bidyadhari River and must have been an important centre of trade and possibly also a political centre.

The Asutosh Museum of Indian Art conducted an excavation between 1957 and 1968, which revealed relics of several historical periods, although the chronological classification of the relics remains incomplete. Many of the Chandraketugarh items and terracottas are now in collections of museums in India and abroad; many of them are a part of private collections.

Chandraketugarh is thought to be a part of the ancient kingdom Gangaridai that was first described by Ptolemy in his famous work Geographica (150 CE). A recent archaeological study being conducted by a team from IIT Kharagpur, believes that King Sandrocottus (mentioned by Greek explorer Megasthenes) was Chandraketu, whose fort Megasthenes visited in the third century BCE, after Alexander’s invasion of India, and gives a detailed account of what he saw in Indica. He mentions King Sandrocottus as one of the most powerful kings of Gangaridai, the Gangetic delta that spread over the five mouths of the river and was a continuum of a landmass comprising Anga, Banga and Kalinga. The history of Chandraketugarh dates back to almost the 3rd century BCE, during the pre-Mauryan era. Artifacts suggest that the site was continuously inhabited and flourished through the Shunga-Kushana period, onwards through the Gupta period and finally into the Pala-Sena period. Archaeological studies suggest that Chandraketugarh was an important town and a port city. It had a high encircling wall complete with a rampart and moat. The residents were involved in various crafts and mercantile activities. Although the religious inclinations of the people are unclear, hints of the beginning of some future cults can be seen in the artefacts. Some of the potteries carry inscriptions in Kharoshthi and Brahmi scripts.

I came across Chandraketugarh courtesy of my friend Indrajit’s blog and it immediately aroused my curiosity. I checked with him if he had already visited this place to which he said, “No, but would like to visit especially as it is in the backyard of Kolkata where I have been to numerous times.” Well, that was enough for me to plan a tour. I checked with few likeminded souls and all agreed. I had a long chat with Topshe aka Tapas who is perhaps more reliable than google!! He checked the ticket price and availability of both flight as well as train while talking to me, the latter was not available on the dates that suited us while the airfare was too high prompting us to become adventurer and commit to a road trip!!! Contrary to my expectations, my co-travellers were thrilled when I told them that after my discussions with Topshe, it has been decided to take the road.

The four of us, Topshe, Gora, Pulki and I decided to travel lean taking absolute basic minimum luggage that can easily be fitted into the boot of Jeep Compass. The route we took is Delhi-Varanasi-Ranchi-Kolkata. A total of 10days +/-2 days tour. Ranchi was added to pick-up Indro to complete the gang.

DAY ONE

I picked up the three of them, Topshe, Gora and Pulki from the Mahamaya Flyover around 5:45 am, when the horizon showed glimpse of the rising Sun. Gora and Pulki stayed overnight at Topshe’s place and they were dropped by Soubhik, Topshe’s son. We started our long journey as Google indicated 9 hours 50 minutes to the destination. We estimated about 10-12 hours with breaks. Gora had used his contacts to book us two rooms at the Annapurna Hotel, Godowlia with parking facility. We decided to drive in shifts between myself, Topshe and Pulki while Gora said he is out of touch with 4-wheeler driving but would give it try if the roads are clear of traffic.

We stopped at the “truck/ bus lay-by” for breakfast just before hitting the Agra Outer Ring Road and devoured the Aloo Paratha made by Deepika early in the morning along with Puri-Aloo made by Sudipta (Topshe’s better half) and downed it with Coke Zero. From there on, Pulki took the wheels and I retreated to the back seat to take nap and get refreshed for lunch. It was decided to refill the tank as soon as it reaches the 25% mark to avoid last drop panic. I woke up as Pulki pulled-up at the Indian Oil station just before Lucknow. We had decided that I will take care of the petrol bills, while Gora will manage the hotel and food bills… at the end of the day, the accounting will be done for that day.

Topshe took the wheel once we had filled up the tank and now would drive till the destination unless he’s fatigued…Gora moved to the passenger seat and Pulki joined me at the back. We were quite tempted to enter Lucknow and have Rahim’s Nihari-Kulcha & Biriyani for lunch but resisted as that would have delayed us massively. Instead, we took the Lucknow Outer Ring Road (By-pass) and stopped at Gangotri Dhaba on the Saidpur-Khajirhat Road, the Purvanchal Expressway starting point. The food was vegetarian affair… Yellow Dal tarka, Aloo-Matar Sabji with Tandoori Roti splashed with butter to make it soft. They had Malai Lassi but we avoided the indulgence as lassi is a great sleep inducer and we needed to stay awake for the final leg of this journey.

Topshe really enjoyed driving the Jeep and speeded up on the thinly populated Purvanchal Expressway and we were soon we exited the expressway to take the NH330 towards Sultanpur. The Sultanpur Bypass took us to NH731 towards Varanasi bypassing Badlapur and Jaunpur and we reached the vicinity of Varanasi. Topshe stopped on the side near a dhaba and we had tea-samosa while stretching our legs. Topshe told me to take the wheels thereon, his logic was simple…soon we will be negotiating city traffic and narrow crowded roads and he wasn’t comfortable driving a not-so-familiar vehicle through those areas. It suited me because I was getting a bit restless sitting at the back. We left for Varanasi after finishing our tea and Gora having his urge for a smoke satiated. We did not encounter much traffic on the way except when we left the Lucknow-Varanasi highway and entered the Teliabagh Road and Lahurabir Road leading us to our destination. We reached Hotel Annapurna around 5:45 pm courtesy the no-holds-bar driving of Topshe, majority of the distance… Pulki and I have been driving very conservatively keeping within the speed limit.

We checked into the Hotel Annapurna whose owner is a Probasi Bengali living in Varanasi for over 3 generations; Shri Pralaynath Banerjee lived in another house in the vicinity with his family… this was his ancestral house which he had converted into a boutique hotel. The hotel had a large courtyard which is being used as a car parking, a large hall as you enter, a small part duly partitioned functions as reception area while the larger section has become dining area with relaxing furniture. In the ground floor they had 4 rooms with attached bathroom and on the first floor there were 6 rooms with attached bath and a dormitory with 8 single beds. We were allotted 2 rooms on the first floor from which one could get a glimpse of the Ganges during daytime… the rooms were quite large with high ceilings and comfortable beds, clean bathrooms with geysers and modern amenities. Topshe and Gora took one room while Pulki and I took the other.

We quickly freshened up and left to explore the nearby places on foot, taking the car out was ruled out because of the crowded roads/ lanes and parking woes. The receptionist, Ms. Shailaja suggested we go to Pagal Sardar Milk Shop, popular snacks shop nearby towards the Dasaswamedh Ghat. We took the advice and headed there soaking in the evening flavours of Kashi, perhaps the oldest continuously lived-in city of the world.

There was a sizeable crowd waiting to be served when we reached but the service was quite prompt and nobody has to wait for more than 5-7 minutes. We ordered 2 portions each of Dahi-Bhalla and Aloo-Tikki-Chaat along with 4 glasses of Malai-Lassi. While devouring the items we realised why the place is full of customers… the portions are quite generous and the taste is out-of-this-world… non of the dishes were spicy but full of authentic flavours and the lassi was delightful. Our tummies were full and bursting…we needed to digest fast because Pralaynath Babu had promised us authentic Bengali non-veg Thali for dinner!! We headed towards the ghat to take look at the Maa Ganga. I must say that Varanasi has had a 360 degree makeover in the last 10 years, it has become quite clean with dedicated walkways leading to the ghats and even the ghat area is quite clean where one can sit for hours together and enjoy the soft music of the waves of the Ganga colliding at the banks while enjoying cool breeze wafting over the river. We walked along the river taking-in the mystic charm of the different ghats where people were busy with ritualistic fervours.

We returned to the hotel around 10 pm ready to dig into the offerings of Pralaynath Babu and his Chef. We were the only ones at the dining hall as other residents had already taken their dinner and gone. The authentic Bengali Thali had at least 10-15 items and many of them are first time for me; notable among them are bhetki-paturi, dab-chingri, shorshe-ilish, dakbunglow-chicken and kosha-mangsho. I passed my portion of shorshe-ilish to Pulki as I can’t have ilish due to its strong smell and numerable bones. The banquette was truly memorable and, in the process, we over ate but the Chef Ajay had a surprise concoction for us made of Gondhoraj Lebu and some secrete spices…he promised that everything will be digested within an hour and we would be hungry again!!!

DAY TWO

We were ready for the darshan of Mahadev by 6 am, Pralaynath Babu had assigned a person to take us through a “VIP Enclosure” for serene moment with the Mahakal-Neelkanth-Vishwanth, you call him in any name but at the end it is ONE, the Maha Vishnu, Madhav who exist in many manifestations. We had a peaceful darshan and offered unadulterated milk and sweets besides flower on the lingam receiving His blessings through the Purohit. On the way back we visited the Gyanvapi Mandir as well as Annapurna Mandir. It is believed that Shiv and Parvati came to Kashi to live a domesticated life as Mahadev/ Vishwanath and Annapurna providing domestic bliss to the humans on earth.

Religious activities were done by 8 am and we headed to the famed Kashi Chaat Bhandar. We ordered for their hot selling Tamatar Chaat, Aloo-Tikki Chaat and Hara-Matar Chaat with Masal Chai. It was one of the most satisfying breakfasts I had in many days.

Coming back to the hotel, we packed up and settled our dues with Pralaynath Babu with a promise to visit again. Since we already had our breakfast, he packed us some sandwiches and boiled eggs and fruits for the road. We headed for Ranchi to meet and pick-up Indro on way to Chandraketugarh.

The route was pretty much straight using the NH19 (AH1), approx. 400km taking 8 hours non-stop. Topshe drove the first three hours then we stopped for the restroom at a petrol station, filled up the tank as well and the Pulki took the wheel for next two hours and stopped by a Line Hotel (Dhaba) where we had tea and finished the sandwiches and eggs. Then I drove the rest of the distance, on a newly laid beautiful road prompting me to exceed the speed limit. We reached the outskirts of Ranchi around 4:30 pm and guessed that in another hour we will reach Indro’s home. Gora called him up and informed accordingly. He had booked us at the Royal Retreat Hotel, very close to his home at Global Lavanya Residential Complex. We stopped at the Brother’s Bakery to pick-up some pastries and cookies for the kids, Judha and Tania, who’s engagement ceremony I had attended but could not join the wedding festivities due to covid infection just before I was to take the flight for Ranchi.

We reached Indro’s home on the dot of 5:30 pm, he had instructed the security at the gate, so, we had unencumbered entry inside the complex and parked at the visitor’s parking. Indro along with Jagrata and Tania gave us a tumultuous welcome as if we are coming after winning a war!!

After we had washed up our grimes, we were offered tea and specially made Dhushka with Aloo-Chana Sabji… I had requested Indro to arrange this as one meal… I had fallen in love with Dhuska since the time I first tasted it during my first visit. After chitchatting for some time, we took out our nightwear and toiletries bag to check-in at the hotel… 2-minute walk down the lane. We purposely left the car at his complex and he asked the chowkidar to arrange for it to be washed and cleaned.

Dr. Judhajit, a very able doctor, came home around 9 pm and enquired about our health and wellbeing. Both, Gora and I had consulted him over phone and his diagnosis had always been accurate. I simply adore him for his amiable nature. Indro opened a bottle of Single Malt from his collection and poured for everyone, I declined as I was still on my self-imposed alcohol ban. Instead, I joined the toast with Lemon Ice-Tea. The dinner was simple Bengali fare yet fulfilling… Shukto, Chholar Dal, Aloo Bhaja, Beguni, Pabda Jhaal and Chicken Curry with Rice followed by Raw Papaya Chaatni and Papad. There were Mishti Doi and Nolen Gurer Sandesh which I couldn’t resist despite being a diabetic… the expensive medicines will have to work harder, I told myself. We spent some more at Indro’s home before retiring for the day. We agreed to start our journey towards Kolkata around 8/8:30 am… we needed a good sleep to get ourselves rejuvenated.

DAY THREE

We left for our last leg of the journey after having sumptuous breakfast of stuffed paratha with creamy dahi and soft rosogolla sharp at 8:30 am. Additionally, I had a fluffy masala omelette prepared by Tania… Indro knew about my weakness of eggs so he asked her to make it for all but except Indro and I, others declined. Indro, sat with me at the front, others nicely fitted in the rear seat.

There are three routes to Kolkata from Ranchi, the shortest one is via Jamshedpur – Dalma wildlife sanctuary, a very scenic route mostly through green patches. We were tempted to stop by at Dalma wildlife sanctuary but decided against it and simply soaking in the nature with zero pollution. We stopped at the Garden Inn Restaurant, Kharagpur, situated on the highway for lunch thereby avoiding getting into the city. We opted for vegetarian dishes and kept it light. Since we were ahead of time, having made it 4.5 hours instead of 5.5 hours, we relaxed in the adjoining garden where we had lemon tea and cookies before departing to complete our journey.

Topshe took the wheels and I moved to his seat. The drive was mostly uneventful except that this route being the oldest amongst the three, the roads are not wide, mostly 4 lane and at some places becomes 2-lane without the divider. In such stretch, the speed, sometimes becomes rolling and then near any town or village, a sizeable road space is occupied by the hawkers and rickshaws creating unnecessary road jams. Anyways, Topshe, expertly navigated such irritants and soon we were cruising towards Howrah crossing the Kolaghat, famous for its thermal power station. Once, we reached Howrah, our driving got restricted to the speed of the traffic ahead. Moreover, here the highway has bursting population on either side, both residential and commercial with rampant encroachment of the road space. It was still early evening, so the crowd was not very high but we lost the earlier advantage of beating the google timeline, it now was showing 6 pm to our final destination… Nizam Palace on Acharya JC Bose Road, only consolation being a Saturday evening, the traffic inside central Kolkata might be lighter than usual with most offices either on holiday or getting over when we reach.

Nizam Palace is a CPWD Guesthouse for the government officials, both serving as well as retired, the tariff is very reasonable…rather cheap compared to the private accommodations with decent clean room, nothing fancy though. Topshe, Gora and Pulki, all retired Central Govt officials, used their channels to book 3 double-bed rooms on the first floor of B-Block. The best part of the place is that it is very centrally located with numerous options for eating out as well as sightseeing. The online reviews of the place suggested to visit the dining hall instead of room service as it is very lax and at times the food/ tea is cold by the time it reaches your room. So, after freshening up, we went to the dining hall to have tea and snacks… surprisingly, they had options of Darjeeling tea which Indro & I opted for and ordered a large pot while others asked for Masala Chai along with assorted pakoras including Devilled Egg, we were hungry but wanted keep space for the dinner at Peter Cat, Park Street where we have booked a table for five at 9:30 pm.   

All of us wanted a quick n short nap, especially after the snacks which were excellent, crisp on the outside and melt in your mouth and the Darjeeling tea was very well brewed. Setting the alarm for 8 pm, I hit the pillow and dozed off immediately. Mine and Pulki’s alarm buzzed simultaneously stirring us up forcefully. We got ready, so were the others and we booked Uber cab to take to the Park Street which is notorious for parking woes. The cab dropped us right in front of the restaurant. Indro and Gora wanted to have a smoke, so we strolled along the road which was getting crowded by minute with hungry diners, it was a prudent call to book our table in advance.

If you are in Peter Cat, you must try their famous Chello Kebab served on a bed of buttered rice with tandoori kebabs and topped with fried egg. We had the prawn cocktail as starter followed by chello kebab, also ordered virgin mojito to go with the food. Though, the restaurant is quite old, they have maintained the quality and taste but their service needs much improvement. The restaurant was full to capacity with customers waiting outside; in such a scenario, the restaurants, typically in the north and south of the country, speeds up their service so that the customers can finish their food quickly and allow others to enjoy the fare as well. But, here in Kolkata, there was no hurry and food arrived at its own pace. By the time we finished, it was almost 11 pm and getting a cab was a task in itself. I tried to book through Uber but it was showing minimum 15-20 minutes waiting due to heavy rush. I checked the distance to our hotel; it was just over 2 km and walk through the Camac Street would take similar time (22 minutes) as waiting for the cab. I convinced others to walk as would help us digest the Chello Kebab as well besides experiencing the night life of Kolkata.

With the guidance of google maps, we reached Nizam Palace in half an hour, completely exhausted and decided to call it a day. Tomorrow we shall venture out to see Chandraketugarh.

DAY FOUR

We were ready to go to Chandraketugarh by 8:30 am after having a South Indian breakfast of dosa-idli-vada at the dining hall itself. Its about 50 km from our place, driving time two hours passing by the New Town, Salt Lake City towards Barasat on the Kolkata-Bashirhat Road. Indro’s ancestral home is in Bashirhat where some of his relatives still lives but he said he has no intentions of visiting them in this trip… in fact none of us have told any of our relatives or friends about this trip, we wanted to keep it within this small group only. It took us two hours to reach Berchanpa after checking with the locals we reached the archaeological site.

What is most intriguing about Chandraketugarh is that very little has been excavated and what lies beneath the ground is best left to guesswork.

The region of Bengal where it meets the bay is an active delta which due to silt and sedimentation, geographically changes its character. The delta is one hand slowly increasing in length while global warming now has done the reverse with increasing sea level. The location of Chandraketugarh has a deep historical presence and was once set to be the capital of Bengal Gangetic plains that had active trade links with Europe especially with the Greeks. The Greeks referred to this region as “Gangaridai” and have been mentioned in several Graeco-Roman texts.

Bidyadhari River, now extinct, was then much bigger and greater in size and was easily accessible to trading ships coming in from the Bay of Bengal.

The mounds were first located around 1905 – 1906 by a local doctor named Taraknath Ghosh and this information was passed on to the Archaeological Survey of India (ASI). A.H. Longhurst from ASI – Eastern Circle visited this site for inspection which led to the discovery of ancient pots and bricks.

It is also to be noted that eminent archaeologist Rakhaldas Bandyopadhyay had also visited this site around 1909. However, nothing much happened till as recently as 1955 that a small level of excavation work was carried on by the Ashutosh Museum of Indian Art.

The excavation resulted in the discovery of pottery, beads from the various era which can be classified as:

Period-1         which might be pre-Mauryan and can be characterized by Red Ware typical of this era

Period-2         which might be the Maurya-Sunga era was marked by Northern Black Polished Ware

Period-3         is post-Sunga with redware, stone beads, cast copper coins, etc.

Period-4         which is the Kushan era with terracotta figurines

Period-5         Gupta era with burnt bricks and other relics

The further detailed excavation was planned but never executed till date, the excavated mounds were covered up and waiting to be dug again.

As the name suggests “Chandraketugarh” can be roughly translated as the region ruled by a person named Chandraketu. Very less is known about him and some references put him as one of the greatest rulers of the Gangetic delta region. It is strongly believed that Sandrocottus mentioned by the famous Greek explorer Megasthenes is in reference to King Chandraketu, the most powerful king of Gangaridai, the people of the Gangetic plains of Bengal as referred to by the Greeks. It is believed that Alexander met Chandraketu putting his tenure to be in the 5-4 century BCE.

Khana-Mihirer Dhipi – This is well marked and the excavations are still visible. The excavated sections have been cleaned up and various structures can be easily made out. The excavation carried out in 1957on a mound revealed temple-like structures which are of multiple dynasties, likely because of rebuilding over existing temple sites over and over again. The majority of the excavated pottery belonged to the Sunga-Kushana style.

During the excavation of this section various pottery, terracotta plaques, etc. were also excavated. The nature of pottery clearly shows the attributes from various periods of rules in this part of the world.

Various objects that were excavated from this site included terracotta figures, cooking pots, coins, beads, long neck jars, etc. Some interesting find around this excavation site were terracotta plaques of human, animal, and bird markings.

After entering our names in the register, we took the well-marked walking path to explore site. You are not allowed to climb on top of the excavated structures and need to walk only on the designated pathway. Visually what you get to see are huge foundation sections of various sections within the excavated area which only comprises terracotta bricks. No visual figures are present, the ones excavated from this site have been shifted to the nearby Chandraketugarh Museum.

Chandraketugarh Museum, is a new museum under the state government which was built to store the excavated artifacts from site. Previously these were stored at the house of two local enthusiasts while some were kept at the local school museum. Photography is not allowed inside the museum. It is highly recommended to visit the museum because it’s only here one gets to see the vast artifacts that were excavated from this region of Bengal. However, more detailed and beautiful figurines excavated in the early 20th century have gone out of the country, mostly illegally through smuggling.

We spent over three hours exploring all sites including the museum grasping a part of Indian history that has never found it’s way into the school text books.

EPILOGUE

We spent another three days in Kolkata on a Foodie Delight Tour, besides meeting our local friends and having camaraderie but that’s another story to told at some other time.

Indro decided to stay back for Jagrata along with Judha and Tania to join him for medical check-up and also spend some time with their relatives. The four of us left for home after a very satisfying and fulfilling road trip.

The Pink City Express Visit

Jaipur skyline from hotel room

Ayush and Rajashree were going to attend a wedding of their friend at Jaipur, Deepika and I decided to tag along to have their company through the journey, a road trip I have been looking forward for many months. They came over the weekend for our journey slated for the Monday 8th July.

We left for Jaipur around 6/6:15 am, filled up the tank on the way but couldn’t check the tyre pressure which is a norm I follow for all long drives. In good time we crossed Gurugram and reached Delhi-Mumbai Expressway. It’s a boon for the commuters from Delhi+NCR to Jaipur as the original NH8 (NH148) takes over 6 hours to reach Jaipur due to narrow and heavy vehicular traffic. Around 9 am we stopped for breakfast at a “Rest & Recreation” somewhere after crossing over to Rajasthan between Alwar and Dausa. The food was below average, we had better stuff at another such stopover, which happened to be the next one as we drove towards Dausa. The driving on expressway can become monotonous making the driver drowsy, especially after meals and I started feeling sleepy but managed to stay awake and reached the old highway which is the connector from Dausa to Jaipur. I stopped and asked Ayush to take the wheels. He drove nicely as I slept soundly.

My sis-in-law, Bina Sapra lives in Jaipur and was the reason Deepika & I decided to visit the city. We reached her spacious home around 11 am and was welcomed with tea and sweets. Her husband had stayed back to meet us all. She had made lunch for all of us… Ayush and Rajashree were to join the wedding celebrations of their friend, so they had an early lunch and left for the Mariott hotel with their cousin Rishabh. Deepika and I took it easy and chatted with Bina over a leisurely lunch before leaving for our hotel Hyatt Place, Malviya Nagar, Jaipur, a 5-7 minutes’ drive from their home. Bina had suggested Hotel Lalit but the online reviews of the hotel did not inspire us. Normally, the room sizes in Hyatt are small (Delhi, Hyderabad) but here we got a decent size of room with usual star hotel amenities… made us happy with our choice.

In the evening, after a good nap, fully rejuvenated, Deepika went out with her sister Bina for shopping while I went to meet my friend and school buddy, Colonel Abhijit Das. His home is at a place called Nirman Nagar, Jaipur. In all my previous trips to the city, it had been centered around the older part like Johri Bazar, Bani Park areas. I have never been to this part of the city, so I trusted Google Map to take me to my destination (my friend had sent me his location). It took me about 30-35 minutes in peak evening traffic but I reached. It was exhilarating experience meeting my friend after 44 years… none of us have changed much except putting on a bit of meat and having aged gracefully. He had set up a nice cozy home where he lives with his better half Sapna, a teacher by profession and aged father. His only daughter is married and settled in Luxembourg with her husband. We chatted for over an hour, talking about school days, professional life and the present over a cup of tea and savories.

Deepika called up to inform that a dinner has been planned at the Shikhaar Bagh situated inside the Hotel Narain Niwas. It was a 30 minutes’ drive from Nirman Nagar so I took leave of my friend, Colonel Sahib promising each other to meet again.

While going to Narain Niwas, Google Map suggested an alternate route while showing congestion ahead. I took it and reached the Ajmer Road from where I was to take a right turn but Jaipur Police had put up temporary barriers preventing right turns. I took left and following the map came back to the same spot!!! Luckily, the congestion had cleared by now and I drove on the original route to reach my destination within permissible delayed time. Sandeep & others had ordered soup and nachos as starter. I ordered a sweetcorn chicken soup, the sisters wanted to share a pizza and the husbands decided to share a chilly garlic chicken noodle without egg (Sandeep is allergic to eggs). I found the pizza to be little dry but my soup was edible. Despite clear instruction, the noodles came with egg toppings and was asked to be replaced. The food was average but portions were quite generous.

Following morning, we went to Pushkar to see the famous Brahma Temple next to the Pushkar Lake.

Brahma Temple, Pushkar (also known as Jagatpita Brahma Mandir) is a Hindu temple situated at Pushkar in the Indian state of Rajasthan, close to the sacred Pushkar Lake to which its legend has an indelible link. The temple is one of very few existing temples dedicated to the Hindu creator-god Brahma in India and remains the most prominent among them. The temple structure dates to the 14th century CE, with later partial rebuilding. The temple is made of marble and stone slabs. It has a distinct red pinnacle (shikhara) and a hamsa bird motif. The temple sanctum sanctorum holds the image of four-headed Brahma and his consort Gayatri (goddess of Vedas). The temple is governed by the Sanyasi (ascetic) sect priesthood.  On Kartik Poornima, a festival dedicated to Brahma is held when large numbers of pilgrims visit the temple, after bathing in the sacred Pushkar lake.

The temple is said to have been built by the sage Vishwamitra  after Brahma’s yagna (ritual). It is also believed that Brahma himself chose the location for his temple. The 8th century Hindu philosopher Adi Shankara renovated this temple, while the current medieval structure dates to Maharaja Jawat Raj of Ratlam, who made additions and repairs, though the original temple design is retained.  Pushkar is often described in the scriptures as the only Brahma temple in the world, as a result of the curse of Savitri (Saraswati), and as the “King of the sacred places of the Hindus”. Although the Pushkar temple is no longer the only temple to Brahma, it is still one of very few existing temples dedicated to Brahma in India and is the most prominent among them.  The Pushkar Lake and the Brahma temple were identified as one of the 10 most religious sites in the world and one of the five sacred pilgrimage places for Hindus in India.

The temple is open for worship between 6:30 am and 8:30 pm during winter and 6:00 am and 9:00 pm during summer, with an interval in the afternoon between 1:30 pm and 3:00 pm when the temple is closed.  Three artis are held in the temple: Sandhya arti in the evening about 40 minutes after sunset, Ratri Shayan arti (night-sleep arti) about 5 hours past sunset and Mangala arti in the morning, about 2 hours before sunrise.  The priests at the Brahma temple adhere to a strict pattern of religious practice. House-holders (married men) are not allowed to enter the sanctum sanctorum to worship the deity; only ascetics (sanyasis) can do this. Hence, all offerings by pilgrims are given, from the outer hall of the temple. The priests of the temple in Pushkar, generally belong to the Parashar gotra (lineage).

Once a year, on Kartik Poornima, the full moon night of the Hindu lunar month of Kartik (October – November), a religious festival is held in Brahma’s honour. Thousands of pilgrims come to bathe in the holy Pushkar Lake adjacent to the temple. Various rites are also held at the temple during the fair. The day also marks the famous Pushkar Camel Fair, held nearby.  Special rites are performed on all poornimas (full moon days) and amavasyas (new moon days).

When we reached at the mandir, it was closed for afternoon siesta, so we went see the lake. Bina and Deepika went down to the banks of the lake which was quite dirty but people revered the spot. Before that we needed to use a rest room, so stopped by a restaurant whose signage displayed “AC Restaurant” and we felt that the place would be clean. It was not but usable. We also had to endure the onslaught of the self-styled guides cum priests proclaiming to be brahmins and offered to do puja on our behalf. We firmly shunned them.

While coming back from the lake, I noticed a guy sculpting figurines from black stone… quite modern depiction of the Ganesha and others. We checked the price and he quoted a price that was too high to even consider, so we countered with our offer which he initially rejected but later agreed. I picked up three Ganesha sculptures for Bina, Ayush and ourself.

We had a very peaceful and exclusive darshan of Brahmaji and left for Jaipur stopping once to eat the puri-sabji that Bina had packed for lunch. In Jaipur, we made a stop at MGF Mall where Deepika bought few Jaipuri tops and then at World Trade Park to buy a gift for Rishabh. Unlike Delhi, the malls in Jaipur are much less crowded and Bina confirmed that locals usually don’t visit malls much except to watch a movie or dining. Later, at her home, we had a simple but very tasty dinner, bade our goodbyes and was dropped at our hotel by Rishabh and Bina.

In the morning, we had sumptuous breakfast at the hotel and waited for Rajashree & Ayush to confirm pick-up time. The wedding reception had continued till late night and they went to bed in the wee hours of morning. As confirmed by Ayush, we picked them up from the Mariott around 11:30 am and headed for home, stopping on the highway for Rajashree and Ayush to eat something as they had missed the breakfast at the hotel. We reached home around 7 pm having stopped to buy a sunglass for Rajashree (a Birthday Gift) from a newly discovered shop in DLF Phase-I market (courtesy Sangeeta Basu)… Overall, it was a nice break for all of us from otherwise regimented life.

Palampur Diary

We are in the middle of the Circa 2024 and it certainly shall be remembered for the extreme weather conditions. In January we saw extended period of cold days (temperatures going below 5 degrees centigrade and now we are experiencing extended heat wave conditions (temperatures hovering around 45 degrees centigrade) since the month of May across northern part of the country. The time was ripe to go away to cooler chimes but most of the popular hill stations were crowded with people from the plains of Punjab, Chandigarh and Delhi besides Gujarat and West Bengal. We discussed with our decade long traveling partners and dear friends, the Basus and after much deliberations decided on Palampur in Himachal Pradesh, 485 km from Delhi for a quiet holiday, choosing an appropriate hotel called The Seclude, Palampur starting June 3 to 7, 2024.

DAY ONE

The alarm rang at 4 am but both Deepika and I were already awake. We got ready in 45 minutes flat then brewed our favourite tea’s and while sipping on it, called up to check status of Basu’s, who confirmed they have just started from Gurugram with ETA of 5:15 am. As we loaded our luggage in the Jeep, Santanu & Sangeeta arrived in a Blue Smart. We left at 5:35 am for our first destination Zhil Mil Dhaba at Karnal… google map indicated ETA at 8:32 am.

Once we left Delhi, traffic reduced and I could cruise at a sedate speed of 80-90 kmph, occasionally crossing the 100kmph barrier. The NH 44 is now a smooth driving paradise with elevated sections avoiding the city traffic and we soon reached our first destination – Zhil Mil Dhaba at 8:20 am beating GM by 12 minutes!!

We ordered for a mix of parathas with butter, curd and pickles and followed it up with tea, coffee and Limca as individual choices. The curd was excellent and I regretted not ordering lassi instead of black coffee but on hindsight, it was the correct decision as I had to drive another 300+ km.

The drive on NH44 was smooth and uneventful and we soon reached near about Zirakpur from where Google Map guided us to the left on a State Highway. The road soon became narrow passing through villages which reminded me of my numerous trips to my son’s university beyond Greater Noida zig zagging through the village roads. After about 25-30 km, we reached the national highway avoiding the chaos of construction on the NH44 at Zirakpur. The road NH 205A was through Ropar where we had gone few years ago but so much had changed since that we couldn’t recognise where exactly we had been to… we carried on at a steady speed never going above the speed limit, soon we crossed over to Himachal Pradesh and the road became serpentine climbing at a comfortable inclination. We entered Kainchi Mod Tunnel (1.8 km) which seemed never ending and wondered what would be feeling of driving inside Atal Tunnel (9+ km)!!

We crossed two more tunnels but they were much shorter in length and was soon on a beautiful scenic serpentine road that tempts you to press on the gas paddle but my dear friend Topshe had warned me of the numerous speedcams installed on the stretch and advised to be below 50kmph at all times. We were so engrossed in the scenic beauty and dodging the speedcams (slowing down just in time) that we missed our exit towards Hamirpur and had to endure a detour of 30 km. The road here onwards was through the towns (cities) often getting stuck at traffic jams. We needed a break to freshen up and stopped at resto-bar hoping to get sandwich and coffee. It was more of a bar than restaurant, offering only snacks like peanut masala and pakoras, thankfully they served coffee which I badly needed to stay awake at my siesta time (3-5 pm). This part of HP is mainly valleys so the climbs are never too steep and as the traffic was light, we could cover the distance in quick time. Getting closer to our destination, dark clouds could be seen in the distance over the mountains. The temperature dropped to 30 degrees and I switched off the air-condition and slide down the windows to let fresh air come through. I quietly accelerated realising that if the downpour starts, it will become a difficult drive in this hilly terrain.

We reached Seclude, Palampur, nestled in a quiet village with ample greens all around and the Dhauladhar range seemed to be close enough to touch. They have very aptly named the place. The (assistant) Manager, Mr. Bajinder Singh came out to receive us and took the luggage out of the car. I parked the car at the designated area and stretched my legs before going inside the hotel. There was another family occupying a family room besides us with two kids below the age of 10yrs and I dreaded the cacophony and ruckus they will unleash, but fortunately, they too wanted solitude and shifted to the newer property of Seclude down the road (25 meters) and we had the entire first floor to us. The food (dinner) was average to good but their breakfast was excellent and we thoroughly enjoyed. The rooms were of decent size and clean with breathtaking view of the Dhauladhar range.

The nicely brewed tea rejuvenated us and we went for walk along the road but had to cut short as it started getting dark and the clouds that have been hovering over the mountains descended to the valley threatening to break into a downpour which they did as soon as we were in the safety of the hotel. We settled down to play cards, needless to say it was the game of TwentyNine. The dinner was served in the room around 9:30 pm after which called it a day, a gruelling day for me having driven almost 500 km, half of which had been through serpentine hilly terrain.

DAY TWO

In the morning, after breakfast, we decided to explore Palampur and hired a cab to avoid the parking hassles and also to give me a break from driving. Our first visit was to Saurabh Van Vihar, a park created in memory of Kargil Martyred Captain Saurabh Kalia…

Saurabh Van Vihar is a very popular tourist place located at Palampur town of District Kangra in Himachal Pradesh, built in memory of Kargil hero, the late Captain Saurabh Kalia. The Vihar is built and managed by the Forest Department of HP. Saurabh Van Vihar is a nature park lying in the lap of snow-clad Dhauladhar Mountains, surrounded by lush green forest. Today, the park serves as the memory of many fearless soldiers, who sacrificed their lives for the security and pride of the country. The park offers many medicinal plants, a long trail of forest, an aquarium, small water body for boating, an open-air amphitheatre as well as a Tiger Hill Bridge besides the snow fed Neugel Khad river flowing through it. A great place for families, children and tourists to hangout and enjoy the natural beauty.

It takes about 2-3 hours to cover the park… we spent about 30 minutes exploring the aquarium, the river front, Kargil Bridge and the boating lake… it was too hot to go for boat ride, although few enthusiastic ones could be seen paddling.

Next, we visited the famous Baijnath Temple dedicated to Lord Shiva.

Baijnath Temple is one of the most popular temples in Himachal Pradesh, and here, Lord Shiva is worshipped as the ‘God of Healing’. Baijnath or Vaidyanath is an avatar of the great Lord Shiva, and in this avatar, the great lord rids his devotees of all miseries and pain. As a result, this temple holds ultimate significance to all Lord Shiva devotees and is considered to be extremely sacred.

Baijnath temple was built in 1204 A.D by two native merchants, Ahuka and Manyuka, who were doting devotees of Lord Shiva. Situated at a distance of only 16 kms from Palampur, this time-honoured temple is a place where one can attain sterling peace and untainted tranquillity in the gentle caress of God. It is one of the unique temples in India where both, Lord Shiva and Demon King Ravan are worshipped.

According to the ancient scriptures of Hindu tradition, Lord Shiva established 12 jyotirlingas and one of these 12 jyotirlingas rests inside the famous Baijnath Temple. The ancient but magnificent temple is set in the backdrop of the Dhauladhar Himalayan Range, an ancient rustic temple standing gloriously in front of majestic white mountains! The view of the peaks in the Himalayan Range covered in ghost grey mist as they pierce the sky gives a feeling of both, marvel and satisfaction.

Deepika, Sangeeta and Santanu went inside to pay obedience to Lord Neelkanth aka Baijnath while I got busy in my favourite pastime of observing people besides standing guard to their footwear. They came out quite quickly and we headed for our next destination Bir Biling, a place for paragliding enthusiasts, Santanu & I stepped out to take few snaps. In the hot weather conditions, there were quite a few who were merrily paragliding high up in the sky. It’s a sport for the youngsters definitely. We moved on for Andretta Pottery. Honest confession… the place is unnecessarily hyped up; we did not find anything that can be termed as irresistible or even beautiful… the items on sale were exorbitantly priced as well. One can easily find much attractive pieces in Delhi’s numerous Banjara Shops (on Press Enclave Road, Delhi Haat etc) at much reasonable prices.

Before, the Andretta Pottery hub, we paid a visit to the Sardar Sobha Singh Art Gallery & Museum. Sardar Sobha Singh was born on 29 November 1901 in a Sikh family in Sri Hargobindpur, Gurdaspur district of Punjab. His father, Deva Singh, was in the Indian cavalry. Sobha Singh joined British Indian Army as a draughtsman in 1919 and served at Iraq till 1923 when he resigned from the Army and opened his own studio at Amritsar in 1923. He moved to Lahore, Delhi, and Bombay before finally settling down in Andretta in 1947 as he was forced to leave Lahore due to the partition of India. Andretta (near Palampur), was a remote and then little-known hamlet in the Kangra Valley on the foothills of the Himalayas but Sobha Singh brought this tiny village on international art map by his various classic works. Sobha Singh is fondly remembered as Darji and his daughter Bibi Gurcharan Kaur, assisted by her son Dr. Hirday Paul Singh, has converted Andretta into an ever-popular tourist destination not only for art enthusiasts but for all who admire his work. His most famous artworks are that of the Sikh Gurus and other eminent public figure viz. Mahatma Gandhi, Saheed Bhagat Singh, Lal Bahadur Shastri, Prithviraj Kapoor and Amrita Preetam. The art gallery and the museum are very well preserved and provide insight into the lifestyle and work of Sardar Sobha Singh.

After Andretta, we visited Wah Tea Estate which had a eatery as well where we had a leisurely lunch and spent some time in the tea plantation. We also picked up some exotic tea for home. We returned to the hotel and after some relaxation settled down to playing TwentyNine.

It also happened to be the declaration of results for Indian Parliamentary Elections. I am labelled as the most political amongst my friends with right-wing inclination but it was Santanu, Sangeeta and Deepika who were most interested in the results. This time around, the ruling dispensation (last 2 terms) had coined the tagline Ab ki bar 400 par. Any rational person can understand that this slogan was to pep-up the cadre to do well in the absence of any perceptible issue. In the post independent India, no party has ever managed to win 3 consecutive terms except our first PM, Jawahar Lal Nehru but the situation at that time was very different and unique. I knew that the current govt will return to power but with a lower or similar mandate than the previous 2 terms, so I played cool and killed the joys of the others by not reacting to their provocations.

At dinner time, the manager of the resort, Mr. Chain Singh served us a preparation of Himachali Sabji made by his wife. It was very tasty and delectable which we tasted for the first time. We asked him about the ingredients which is locally available only and can’t be replicated at home. He promised to treat us with a special daal-saag of Himachali origin and kept his promise on the last evening. I thought the saag might be palak or spinach but it was some local foliage that’s native to this part of the state.

DAY THREE

Technically, the second day, we decided to visit Dharamshala and McLeod Ganj even though we have warned by multiple sources that it will be mighty crowded. We left for Dharamshala after breakfast and on the way stopped by at the Chamunda Mandir on the Palampur-Dharamshala Road.  In the Kangra district of Himachal Pradesh, around 10 kilometres (6.2 mi) west of Palampur, is the renowned Chamunda Devi Temple which depicts scenes from the Devi Mahamaya, the Ramayana and the Mahabharata. The goddess’s image is flanked by the images of Hanuman and Bhairava. There’s another temple of Shiva just below it inside a cave. It was relatively uncrowded when we visited and we had a nice, peaceful darshan of the deities.

As we started for the Dharamshala, the driver announced that there’s a Dalai Lama (Tibetan) temple in the close proximity. Our first reaction was “Oh no, not a temple again”!! But he persuaded us to check it out and frankly, Norbulingka Institute, a centre for Tibetan culture, did not disappoint us rather it is a must visit if you are in the vicinity. Norbulingka Institute is built in traditional Tibetan architectural style and follows a ground plan based on the proportions of the deity of compassion and patron Bodhisattva of Tibet, Thousand-armed Avalokiteshvara. Norbulingka is about keeping alive centuries old Tibetan tradition in content, form and process by providing apprenticeship in traditional Tibetan art forms and making Tibetan experience accessible for contemporary lifestyle. The atmosphere of the compound was tranquil and peaceful. The life-like statue of Dalai Lama is fantastic. However, their tac shop was exorbitantly priced, one could get similar items in the shops of McLeod Ganj at the half price. The cafeteria on the premises needs complete overhaul not just the menu but the manpower as well. Once a sizeable number of customers visit, the staff gets overwhelmed and confused, service becomes pathetic.

We all have seen the Dharamshala Cricket Stadium (highest stadium) on the television screen during the IPL matches, Deepika insisted that we visit the place even though we were not sure if we would be allowed inside the stadium. As it turned out, the HPCA had opened one gate to allow the visitors to take look inside the stadium at a modestly priced ticket of Rs.20/- per person. It is perhaps the most beautiful scenic stadium in the world with the Dhauladhar range of Himalayas at the backdrop. The stadium is small but has so far provided some of the most entertaining cricket matches, both international and IPL.

On our way to McLeod Ganj, we made a brief visit to Naddi which is basically a high viewing point from where one can get a panoramic view of the valley. It took us about 30-40 minutes to reach McLeod Ganj from Dharamshala with the detour of Naddi as the traffic was not too heavy… the driver dropped us the market square. Ten years back when we came to Dharamshala, many a times we had come here to pick-up food and our favourite spot used to be Tibet Kitchen for its authentic oriental cuisine. Without much thought we went in there, the place has been renovated and we got to know that ownership had changed thrice over the ten-year period. The ambience was nice and clean. We ordered very standard Chinese dishes… soups, starters and main course. The soups arrived, Thupka for Santanu, Manchow for Deepika and Talumein for Sangeeta and me. Honestly, we couldn’t make out any difference in the soups, all looked similar and tasted same too, but it was too late to cancel the rest of the orders. The main course was pathetic, the hakka noodle was all gooey, the pork pieces leathery and the chicken was bland; the sauted veggies had magically become very sour (vinegary) Manchurian. We called for the Chef and after much persuasion, a young chap came forward who was definitely not a chef by any measure, at best a helper/ errand boy, he mumbled his apologies but not just our lunch but our appetite was ruined too. We left the restaurant to do shopping; I would have liked to pickup a Tibetan brass statue but Deepika had warned me that there’s no space for such a thing back home. However, I was allowed to buy a Tibetan Tongue Drum, a musical instrument for meditation, while she and Sangeeta bought some stone jewellery for gifting.

It started raining as we came out from the shop and quickly intensified, we called the driver but he informed that there’s a long traffic jam and it may take up to 30 minutes to reach us from the parking area. While waiting for our cab, we had “Softy Icecream”, a must have if you are in any hill station. Forty minutes later, half drenched we got into the cab and headed for Seclude… the rain kept pace with us till Dharamshala but we knew it will soon reach Palampur too, maybe with less intensity.

Back in the hotel, we freshened up to play TwentyNine, the team Santanu-Deepika and Sangeeta-myself were tied to One-All… Santanu started playing aggressively winning every hand that he called. Sangeeta, my partner too showed her prowess and started bidding aggressively, we were chasing them closely, when Santanu played Single Hand to win a set. However, his triumph was short-lived as two games on, I got a handful of Hearts and two high cards of Diamond, prompting me to play and win Single Handedly, equaling the game with a set. We realized it was past 9 pm when we got a call for dinner… we had asked for boiled potato, rice with lots of butter which we converted into a Bong soul food (Ghee-Bhaat, Aloo-Seddo). It was one the most delicious and relishing dinner especially after our horrible lunch experience at McLeod Ganj.

DAY FOUR

The day was earmarked for relaxation, we got up early and went for a stroll through the village road followed by breakfast. Sangeeta suggested that we visit the (upmarket) resort, Storii by ITC Group. She called up to find if they allow walk-in guests at their restaurant which they affirmed and booked us for around 1:30 pm. The Storii by ITC is located off the Palampur-Dharamshala Road and one has to go through the Palampur Cantonment. The well laid and maintained clean road took us to the beautiful property with lush green lawns and large swimming pool, well appointed large rooms with a tariff to match the opulence. New blocks were under construction which they are promoting as time-share units; we were given a brochure of the units on sale which looked nice and attractive but the asking price was too high for us to even contemplate.

I have been off alcohol since the beginning of this year and it has affected our dining… Santanu had to let go of a chilled beer in the absence of a partner and settled for a virgin Mojito, for the main course we decided to go local and ordered two portions of Himachali Dhaam. The Dhaam in Himachal differs from region to region, it is essentially a mid-day meal (lunch) consisting of boiled rice, sweet rice, daal, sabji, roti/puri cooked in Himachali tradition and offers an opportunity to get acquainted with the delectable local taste. Originally, Dhaam used to be only cooked by Botis, a particular caste of Brahmins who are hereditary chefs but nowadays, there’s no such restrictions. Our platter had boiled rice, sweet rice, puri, chhole-aloo, paneer curry/ mutton and daal. The Dhaam feast as it is primarily a vegetarian fare but here at the Storii by ITC, they had made an exception for the non-vegetarians like us with the inclusion of Mutton curry. This was one of the best cuisine we had in Himachal even though we had visited the state numerous times.

After lunch, we relaxed within the resort and even played few rounds of TwentyNine after acquiring a pack of cards from the front desk of the hotel. Thereafter, we indulged in a leisurely coffee with cookies before returning to our hotel.

DAY FIVE

While coming to Palampur from Delhi, it had taken us almost 12 hours, but with moderate traffic. The return journey wouldn’t be like that especially once we are closer to Delhi in the evening… we were bound to encounter heavy traffic and consequent jams. Therefore, we decided to break our journey and stay overnight at Chandigarh (Panchkula/ Mohali/ Jirakpur) and booked two rooms at Bella Vista by ITC Welcom Group.    

After our visit to the Storii by ITC, our expectations were high about Bella Vista, however, we were met with complete disappointments. The hotel is old, run down business hotel within the complex of a commercial mall which itself is in bad shape of disrepair and abandonment, probably affected by the Covid lockdown. The only grace was the quality food but marred by below par service… when we reached there in the afternoon, we were parched and hungry, so we ordered for chilled beer and Nachos with salsa to start with followed by tandoori chicken and naan for 3 of us and a veggie roll for Deepika. The beer was served with peanuts and followed with the main course, however, we kept waiting for the Nachos with salsa and eventually cancelled it. We have great regard for the ITC Welcom Group hotels and resorts and felt that this particular unit is probably forgotten and not in the radar of the management.

We had planned to go to Chandigarh in the evening but the unbearably hot weather made us stay back in the air-conditioned cool confines of the hotel room and play TwentyNine till dinner time.

DAY SIX

In the morning, we had a sumptuous buffet breakfast in the hotel and left for Delhi around 9:30 am, initially thinking that we would stop at the famous Puran Singh da Dhaba (Original) at Ambala Cantt and pack our lunch but Google Map took us through a different route altogether bypassing Ambala. We connected to NH44 just after Ambala and stopped only once for a break at the Haveli Resort. We reached the outskirts of Delhi around 12:30 pm and encountered heavy traffic… it took us another 1.5 hours to finally reach home, where Shinjini (daughter of Sangeeta-Santanu) along with Chewbacca the Princess, was waiting to pick-up her (their) parents.

It was not an ideal holiday that we would have preferred, primarily because of the unusual and extended heatwave conditions throughout the northern parts of the country including the hill stations but it had been a thoroughly enjoyable road trip after a long time.      

Tour de Awadh

DAY ONE

I have been to Lucknow a few times but always on work related and my stay in the city was never more than 24-36 hours, confined to the business discussion and/or market visits for product line. So when my friend and neighbour, Nitika narrated her solo trip to the city, I was charged up for the exploration of the city both historical as well as gastronomical. During our Chitkul trip, I proposed the idea of driving down to Lucknow in February 2024 when the weather is ideal for the driving and exploring the city. A few from the Kinnaur trip viz. Deepika, Amal-da & Mitali dropped out while Manas joined for the “Tour de Awadh”. Adjusting to everyone’s comfort, the trip was planned for 4th to 7th March 2024. We shortlisted 3 hotels – Gomti, Myriad and Portico Sarovar… while the first and third were sold out (on the day we booked) the second one met with all our requirements at a very reasonable price. The next step was to create an itinerary and the responsibility fell on me; it was a tricky job because a lot of things needed to be covered within a space of 2.5 days. Tapas & Pulak were very much for a visit to Ram Lalla Darshan at Ramjanmabhumi Mandir, Ayodhya, 137 km from Lucknow… Gora and I were neutral while Suro & Manu wasn’t sure about it. Anyways, I made the itinerary with options to visit Ayodhya. Gora’s friend Ashish, a resident of Lucknow said we will not be able to cover more than 1/3rd of the Lucknow part of the itinerary and should forget about visiting Ayodhya. We decided to take the final call when the time comes and prepared for the journey… Suro and Manu came over to my place on 3rd evening while Pulak and Gora at Tapas’s.

We targeted to start around 5 am knowing well that it has never happened and won’t happen now as well. We eventually started around 5:40 am from my home in Navjeevan Vihar and joined Tapas and party at the Mahamaya Flyover, Noida. We begun at 6 am to reach Lucknow by 1-1:30 pm with multiple breaks on the way.

The journey on the Noida-Greater Noida stretch was very smooth as the traffic was sparse at that hour and so was on the Yamuna Expressway as well. We stopped at the rest area next to the Mathura Toll Plaza to have tea and stretch our legs. The weather was chilly and the tea warmed us up. There I met with my buddy, Gora was kind enough to click a photo of us together!! Our next stop was near Agra on the roadside because we missed the “rest are” next to the plaza to have our breakfast of Ham-n-Egg Sandwich, Puri-Sabji etc. The weather was chilly and foggy giving the feel of a hill station. We needed some caffein which came in the form of Coca-Cola!!!

Soon, we were on our final leg of the journey on Agra-Lucknow highway (300+ km) with a speed limit of 100kmph but most cars were doing well over 120kmph zooming past us. We decided to play along and pressed on the accelerator to touch 120+… Tapas’s Ecco don’t have the speed warning beep but my Jeep kept beeping as soon as it went beyond 120 kmph, it was irritating but we ignored the noise. The Agra-Lucknow highway is a dream road for long drive and I enjoyed the drive thoroughly. We reached the outskirts of Lucknow around 12:30 pm and the speed reduced below 80kmph thereon. At one point Tapas informed that they are taking a u-turn to take a shorter route to the hotel but my Google Map directed me to go straight for 6 km, I followed the map and reached the hotel at the same time as Tapas at 1:30 pm. We quickly checked-in and after freshening up left for exploring the city with first stop at Idrees Biriyani at Pata Nala, opp. Police Chowki. The famous shop is nothing but a roadside shack doing brisk business selling Mutton Biriyani and Chicken Korma. We had to wait for half hour before the biriyani was served to us. There were no seating arrangements and we managed to grab spaces on a table that was being used for keeping the rice-containers for cooking as well. The biriyani and korma was very ordinary…the flavor that’s the quintessential in a biriyani was missing and the korma was more of oil than the curry. The meat pieces in both items needed more time on the gas stove to cook and tenderize. It was disappointing considering the high expectations.

We had hired an autorickshaw to come here and the driver, Rais agreed to take us to the Bara Imambara/ Bhulbhulaiya, Rumi Darwaza, Clock Tower, Picture Gallery and Chhota Imambara besides Chowk Market for Lucknowi Chikankari and Tundey Kabab at Aminabad and finally drop us at the hotel at night.

The Bara Imambara is a majestic edifice with history dating back few centuries…

We started from the main hall learning the history from our guide Kaiser Bhai who was prone to throw a shayari, muhawarba and puzzles to add spice to the narrative. The central hall sans any beams or column to support the roof is for Azadari or mourning for the souls lost in battle of Karbala. It is perhaps one of the biggest halls without any beam support and the wonderous architecture ensures voice of the Imam is heard at the last row of the congregation.

We moved on to see the Baoli, a stepwell that once used to get its fill from the river Gomti and provided potable water to the residents. But now it was completely dry. Opposite the entry point of the Baoli is a chamber where the guards used to be stationed to monitor the visitors through the reflection on the water below, very similar to the modern-day CCTV camera surveillance.  

We went to check the most attractive part of the Imambara, the Bhulbhulaiya, the labyrinth constructed above the main hall for protection and balance to the structure. The climb to the base of the Bhulbhulaiya is 44 steps of uneven sizes and I would advise people with cardiac/ pulmonary issues to refrain from visiting it. Also, without a guide I will never venture inside because it is so dark that the maize could play truant with your mind and God forbid if you are lost inside, it will be a nightmare… you could die!! We reached the rooftop from where one could get a 360° of the old city. The guide took our group snap but unfortunately a guy photobombed it from the behind. Next stop was Chhota Imambara via the Rumi Darwaza where we stopped to take customary group photo.

We had to take off our shoes/ socks at the Bara Imambara and had harrowing time walking barefoot on the surface that was uneven, broken, potholed and had an effect of acupuncture on the feet, so I refused to part with my shoes and stayed outside while Suro, Manu and Pulak went inside the imambara. From there we went to the Clock Tower & Picture Gallery. Again, I decided to skip the picture gallery because it involved climbing a staircase of at least 30+ steps. Anyways, Suro & Manu confirmed that we haven’t missed much by staying back.

Next on the agenda was shopping for Lucknowi Chikankari for the ladies back home. SEWA of Lucknow is a women’s cooperative which specialises in chikankari, an unique embroidery that enhances the look n feel of the garment. The price depends on the method (handcrafted or machine made) as well as the quantum of work. The auto driver took us to the SEWA wholesaler where I picked up a Kurti for Deepika while Manu too bought a kurti for his wife and a kurta for himself. While we were buying, others had moved to Muskan Chikan Industries, another shop nearby… we followed them there and ended up buying more, collectively, we bought more than INR 30000 worth of garments, bulk of the purchases made by Pulak and Tapas.

I would have preferred to buy more from SEWA but the attitude of the salesperson was off-putting, kind of arrogant and rude… in contrast, the other shopkeeper was very cooperative in displaying a variety of options and willing give a bulk buying discount.

By this time with much walking, climbing stairs, we were hungry, therefore, by agreement reached the Aminabad market for Tundey Kabab.

Mutton Galauti with Paratha

It took some time for us to find a table for 6 pax but the wait was worthwhile; we ordered Mutton Galauti with Ulte Tawe ka Paratha & Mutton Korma… needless to say all the items were yummiluscious and were devoured in no time, especially after so much walking, climbing and haggling. In the close proximity was Prakash Kulfi, what more one could have asked for to end the day. However, the kulfi-faluda turned out to be very ordinary albeit the portion being large.

We got a shocker when we called our auto driver Rais to pick us up from the chowk… apparently, he had utilised the time to go back to the two shops from where we bought garments to collect his commission (about 10% of the total value) and using that money to sozzled up. He was not in a shape to drive and refused to come. It took us almost 30 minutes to find an alternative e-rikshaw.

Coming back to hotel, Suro, Manu, Topshe and I decided to play TwentyNine, a card game. Tapas said, “I have played it many many years ago during school/ college days, please refresh me”. We explained him the game and we formed teams, Manu-Topshe and Suro-Me. Very soon we realised, Topshe is a seasoned player winning singlehandedly most of the games scoring a positive set. Suro & I laboured to inch closer to their level but still couldn’t achieve a set. The game had to be forced close as the clock tik-toked to 1:30 am… we have another long day of excursion ahead.

DAY TWO

We, collectively failed to get up as per schedule and were the last ones to avail the complimentary(?) breakfast at the hotel. Then we walked (1.2 km) to Sharmaji ki Chai for tea and tried their Bun-Maska-Samosa. Next on our list was The Residency (3+ km)… we hired an e-rikshaw @Rs.10/- per person.

We spent the entire morning exploring the place and wondering what would have happened if the revolutionaries had succeeded!! We picked up some pebbles as memorabilia of the place and proceeded to the tomb of Sadaat Ali.

We explored the place from outside and enjoyed the greenery and the soft grass lawns for some time before heading to New Lucknow for Gomti Riverfront Park and Ambedkar Samata Sthal, a huge ornamental park.

Ambedkar Samata Sthal

Out of these two, we decided to visit Gomti Riverfront Park and spend some time soaking in the cool breeze. We stopped briefly at the Ambedkar Park for photo ops and then proceeded to Royal Café, Hazratganj for their famous Basket Chaat. I don’t think any one can finish the full portion of the Basket Chaat which essentially consists of all kinds of savouries viz. aloo tikki, bhalle, paapri, chhole, bhujiya topped with curd and chutnies. We shared 3 plates amongst 6 of us and followed it up with lemon soda to digest. Thereafter, we walked 2.3 km to the hotel to relax a bit. Then in the evening, we went to Mughal’s Dastarkhawan for dinner where we judiciously ordered for Biriyani Rice (without meat pieces), Bhuna Gosht, Shami Kebab and Galauti Kebab. Though the food quality – taste, aroma and quantity was good, the service needs substantial improvements.

Coming back to the hotel, we again played the game of TwentyNine but this time Topshe had lost his beginner’s luck, Suro and I convincingly won the rounds with 2 positive sets.

By this time, we had seen 80% of what we had planned to see in Lucknow, therefore, we decided to visit Ayodhya to Ramjanmabhumi Temple the following day.

DAY THREE 

In the morning, Gora informed that he has a very bad stomach infection and shall skip the Ayodhya trip relaxing at the hotel. I told him to take a tablet of Metrgyl 400 and have light breakfast. We were not ready to leave him alone at the hotel and almost decided to abandon the Ayodhya visit. However, after taking the medicine and a light breakfast, Gora felt better and we left for Ayodhya around 10:30 am (2 hours delay from our plan). We were going in one car (Tapas), so I utilised the drive to take a sound nap.

We were told that no vehicles are allowed after a certain point (2 km from the Mandir) and we have to park at the designated parking area then take an e-rikshaw to the vicinity (500 meters) from the Mandir and then walk the rest. Also, warned that the temple being closed between 1 to 2 pm creates mad rush after that and we have to take “pass” for the darshan. Only the “mad rush” part was true; in reality, searching for the parking area, we reached a point from where the mandir was only about 500 meters. The young policeman obliged us by allowing to park on the kerbside and promising to keep an eye on it while we went for the darshan of Shree Ram Lalla.

The “pass for the darshan” was only for the initial days, now, one has to deposit their phones, camera and any other electronic items at designated locker rooms. The parking stricture is for the buses only, private vehicles are allowed inside the city with restrictions on certain roads. Having a Fauji, that too a senior ranker, in the group helps in getting through at tough situations. We had Suro aka Group Captain Suranjan Chowdhury, who impressed the police constable to let us park on the road, then at pickets along the road to the mandir, his rank equivalent to Colonel, allowed us to go through the VVIP paths and finally at the mandir complex we could avoid the maddening crowd and use the VVIP entry allowing us a pleasant darshan of Shree Ram Lalla. The finished part of the temple has the promise of grandeur but it will perhaps take another two years to complete the entire temple complex.

Coming out, we picked up some sweets (to be treated as prashad of Shree Ram Lalla); Suro got hold of free food coupons and went to have it with Gora and Manu while we waited near the locker room watching the activities of Shree Ram’s foot soldiers – monkeys playing.

While in Ayodhya, one must visit the Saryu River and take the boat ride. The river is very clean though not very deep. We took a 30 minutes boat ride which was like an icing on the cake.

The return journey to Lucknow was uneventful except that this time I was awake and experienced Topshe’s driving skills… he drives like a possessed man, putting the F1 drivers to shame. We also the Ambedkar Park lighted up in the evening, the newer part of the city can easily compete with any metro cities in terms of infrastructure and beautification.

In the evening, Gora’s friend Ashish had promised to take us to the oldest part of the city for culinary experience, the option suggested by were the original Tundey Kababi and Rahim’s. Since we had already tasted the Tundey Kababs at Aminabad, we decided to try the Nalli Nahari with Kulcha at Rahim’s. He instructed us to reach the Tundey Kababi at Chowk where he will meet us and we will go to Rahim’s.

Rahim’s Nahari Gosht & Kulcha

We loved the Nahari Gosht and the accompanied Kulchas, it was flavourful, not very oily and the mutton pieces were succulent. I shall refrain from talking about the ambience because it was just like a dhaba but the service was quick and efficient, I guess it helps them serve more diners thereby making more money. However, the owners must invest in the infra to make the place appealing to the family clientele.

We walked to the Chowk and discovered vendors selling Malai Makkhan; I instantly recalled Nitika telling me about this prompting me to try it instantly. It was soft creamy very light mildly sweet dish and I liked it. We made an attempt to try the famous Lassi at Shree Lassi but it had closed for the day. Thereafter some of us had the Lucknowi Meetha Paan before bidding farewell to Ashish. He had provided invaluable inputs for our trip.

We again played TwentyNine till 1:00 am and again we beat Topshe-Manu team handsomely.

DAY FOUR

We left for Delhi around 10:45 am after breakfast fueling up the cars and reached Greater Noida around 6:30 pm with multiple breaks on the way, we were not in a hurry to reach home. I dropped Suro and Manas at the Panchsheel Metro Station and reached home at 7:30 pm. My Jeep Compass had given me 14 KMPL which I consider a great mileage for a heavy vehicle like Jeep and that too when I have driven it at 120 to 150 KMPH at few stretches and mostly at 100 KMPH.

WHAT WE MISSED OUT

At the onset we knew that we will not be able to achieve our target as per the itinerary, Ashish had indicated that if we could do 50%, it would be good enough. However, barring the below mentioned ones, we did cover all others and I would like to pat all our backs for a splendid performance.

Historical Places: Chhattar Manzil, Kaiserbagh, Dilkusha Kothi

Gastronomical Places: Naimat Khana, Shree Lassi, Royal Sky, Ram Ashrey, Alamgir

Destination Chitkul (HP)

I have driven to the hills many times at a sedate speed of 30-40 KMPH… but thanks to Topshe, this time it was a maddening 60-80 KMPH drive…. Shimla-Narkanda-Chitkul

One late evening of mid-September, my friend Tapas aka Topshe called up said, “Hi, we are planning to go to Chitkul, will you be interested?” I had absolutely no idea about the geographical location of Chitkul but knowing Topshe since long, I assumed it was somewhere up north in the hills. And I was right on that account. He further informed that Gora, Pulak (aka Pulki) and two more people have already confirmed. I tentatively confirmed but said I will take the final call closer to the departure as there were certain issues needed sorting. I discussed with Deepika and Ayush and both said, “You must go”. Deepika further said, “I will be in Bangalore at that time, so there’s no point for you stay at home and brood like an old man.”

On 27September, Deepika’s Bangalore program had a setback due to a strike called on 29th  (on account of Cuveri water dispute), the program got cancelled at the last minute… with Ayush busy in office she wasn’t in a mood to go to Bangalore and cancelled the journey. I asked her to come along with me but she was hesitant… said, “Except Gora, I don’t know the others too well, I won’t fit into the group.”

The group strength had increased with the inclusion of Suranjan aka SuroKhuro who came over to my place in the evening. He too requested Deepika to join us but she was still hesitant. Then I told her, “तुम अकेली घर बैठ के चिंता करोगी, इससे अच्छा साथ चलो… मेरा दारू consumption पर भी नज़र रख पाओगी” I think the last point clinched the deal and she agreed to come along.  

DAY ONE

Topshe had created a Whatsapp group wherein he informed all that we must start latest by 5:15 am from respective places. He was driving his 7-seater SUZUKI ECCO while I wanted to test the endurance of my JEEP COMPASS.  Meeting point was between Nigambodh and ISBT to take on Pulak in my jeep.

We left around 5:45 am from Navjeevan Vihar and Topshe confirmed they too are on their way. We encountered a traffic jam just after Ashram Chowk till Sarai Kale Khan (ISBT) that too because we ignored Google advise to take an alternate route. Anyways, we still managed to reach the approximate spot and sent our location to Topshe who arrived within 10 minutes. Pulak came in our car and we met the other passengers… Mitali and Amal DuttaGupta. Mitali is the younger sister of my friend Manas… I have last seen her as a kid of may be 10-12 years… I had an instant liking of Amal-da with his soft demeanor and calm temperament. After the pleasantries, we set out for the Zhilmil Dhaba, Karnal.

Topshe had done his homework well and knew all the good food joints on the route. We ordered for Aloo Paratha, Gobi Paratha (for Deepika) and a Egg Paratha to be shared by all… as it turned out, the Aloo-Pyaz and Gobi Paratha were finger lickingly delicious while the egg paratha was below par, my housekeeper makes better anda-paratha. The kadak chai was what we needed after the sumptuous breakfast. From the kiosk outside the dhaba, I picked up bottles of Jeera Goli and Aam Laddu, both being excellent digestive.

Our next stop was a restaurant in Dhalli, just outside Shimla, however, due to traffic congestion near Panchkula, we got delayed which got further aggravated because of an unexpected event for which I am partly to be blamed… the day before the journey, I had topped up the tank and checked tyre pressures but did not check the water level in the radiator… the jeep was serviced only 2 months ago and one expects the oil, water and coolant to be in order. Just before Parwanoo (Timber Trail Resort), the dashboard of the jeep lit up with warning message that the engine has heated up. I immediately stopped and opened the bonnet to cool down the engine. The coolant jar was devoid of any water… slowly I poured water into it… almost 4-4.5 litres… after 20-25 minutes, checked the engine temperature which thankfully had stabilized by then… but we needed the Red Coolant to ensure balance of coolant to water ratio. The Indian Oil petrol pumps had Green Coolant while Bharat Petroleum was selling Blue Coolant and neither of them is compatible with the Red. After almost 50 km we found a auto-parts shop having the Red variety which we bought immediately and poured about 100ml into the jar which indicated it was filled to the ‘max’ capacity.

We had planned to reach the restaurant at Dhalli by 2-2:30 pm for lunch but now with all the unplanned halts, it was out of question… we wouldn’t make it before evening. Topshe was driving ahead of us and he looked for an appropriate place to stop for lunch. I had made some “Chicken Ham n Cheese” sandwich for such an eventuality. We had those along with banana and delicious moist cakes made by Mitali. Thereafter, continued our journey to Narkanda for night halt. Google indicated we should reach our destination by 7:30pm. We were on course till we encountered evening rush in Shimla which slowed down our progress. The road to Narkanda is a mix bag with beautiful stretch of well laid roads and then washed out patches that narrows down to single lane allowing only one vehicle to pass at a time. In the hills, night falls very quickly and soon we were driving in the dark. We reached Narkanda around 8:00 pm. Our night halt at Prem Holiday Home was a Spartan accommodation… it had neither a kitchen nor any kettle in the room for making tea-coffee but was clean with fresh linen. The parking was outside in the lane and it took some maneuvering to park our vehicles in the narrow lane.

After freshening up, Topshe, Gora and I ventured out find an eating joint for dinner and came across Piyush Residency Hotel which was centrally heated and had a bar cum restaurant. We told them that eight of us will come around 9/9:30 for dinner.

Dinner at Piyush Residency, Narkanda, HP

We had our adda in Topshe-Gora room and opened the Paul John bottle that SuroKhuro had brought along and enjoyed the tipple with the namkeens (puffed rice mixture and roasted flat rice mixture) that Mitali had prepared at home… both were very tasty. We got the ingredients and recipe from her but are unlikely to replicate the taste. Meanwhile, Topshe had gone down to the small food stall next door and got us omelets as snacks as well as arranged for hot tea in the morning around 7:00 am. 

The food at the Piyush Residency was average but we were hungry so devoured the food in double quick time. The weather was chilly when we came out and we quickly went inside our room. Having travelled all through the day, we were tired, so bade goodnight and retired for the day. The bed was very hard as if made of stone and it took some time to adjust but eventually I slept. Deepika on the contrary had a fitful sleep.

DAY TWO  

I woke up at my usual time of 5:00 am but couldn’t even make a cup of tea though I was carrying teabags. Slowly, rest of the gang got up as well to enjoy a cup of sugary tea. We decided to have bread-omelet for breakfast and accordingly informed the lady. Deepika had an hour long coaching session starting 8:00 am. While she was at it and Mitali getting ready, we guys decided to take a walk in the woods. Topshe had brought a drone to do aerial photography but due to poor network it could not be operated… actually it refused lift off!! We went to a clearing which during the winter months gets fully covered with thick layer of snow and is used as a skiing slope for the kids and amateurs. Being in Delhi, I have never seen the sky so blue… here without any pollution, it was true azure and with balls of white cloud it was a surreal. SuroKhuro went up the slope probably to slide down but wisely did not attempt.  

We loaded our bags in the car and had a simple breakfast of Bread-Omelet with hot tea and were on our way to our final destination, Chitkul, the last village of India at Indo-Tibetan border. But before that we went to see HATU MATA MANDIR located on top of the hill approx 10000 ft above sea level. The road to the mandir was single file (of cars) and steep climb. I let Topshe go first but not before muttering some expletives and allowed sizeable distance between us… it was time to test the Jeep’s (automatic) ability to climb on loose soil and pebble and negotiate hairpin bends while climbing. Thankfully, it was early morning and no incoming vehicle… still it took us 30-35 minutes to cover the 6 km journey. The Hatu Mata Mandir is a small, open-air temple offering an ornate wood-carved interior & scenic view from an elevated peak. According to local belief, the famous Hatu Mata temple is the temple of Maa Kaali. On the first Sunday of Jyeshtha, groups of people arrive in large numbers to engage in rituals. Hatu Peak is the highest mountain point in the Shimla hills area at a height of 3400 m where the Pandavas reportedly stayed during their one year Agyat Vas (unknown residence), built a temple for goddess Durga, and Bhim made his massive oven for cooking. The temple is decorated with ornamental carvings.

Topshe had been on this route (Delhi-Shimla-Narkanda-Chitkul) thrice earlier and knew the roads well… he also knew that the Narkanda-Chitkul road (highway) is classified as one of the “most dangerous” roads of the world. The road ran alongside the Sutlej River from Luan and continued till Karcham from thereon its tributary Baspa carried on till Chitkul and beyond. The phase-1 wasn’t bad at all, though it was really winding road but mostly going down to the valley of Rampur Bushahr… we stopped at Hotel Atul Residency, Sainj Crossing for a cup of tea with some Pakodas and stretch our legs before the next part of the journey.

The road to Chitkul from here on was not only steep climb but some stretches were in a precarious condition after the massive landslides during the monsoon season. The first congestion we experienced was on Deothi-Mashnoo Road just before Jhakri… the traffic was controlled by the HP Police who allowed one side to pass while holding the other side. What worried me is when I saw the policeman looking up at the hill as if to check if any rock is rolling down!! Even though the road surface was bad, the beauty of the nature more than compensated the discomfort. I could only see what was in the front but my co-passengers fully enjoyed the 360 degree view. We passed through the stretch known as the Gateway to Kinnaur Rock Tunnel where the rocky mountain is carved in such a way that the road has a roof and gives a feeling of passing through a tunnel. The road led us to Nigulsari where the maximum devastation had happened… the road is practically nonexistent in this stretch and again the traffic was being monitored… one side of the traffic opened for an hour and then the other side. While going up we were lucky as our side opened up as we approached it. We were not so lucky while returning and had to wait for close to an hour at this point.

Narkanda-Chitkul Road

We had hoped to reach Chitkul before sundown but with the bad road condition resulting in frequent congestion, it was going to be another hill drive in total darkness. Moreover, after we crossed Nigulsari, Vodafone signals were gone and my Google Map became offline (good thinking on my part to save it as offline) and continued to show the path but could not tell me if there’s congestion ahead. In a way it was good because my focus and concentration on the road became 2x without the distraction of sightseeing. We tanked up at the Army Petrol Pump (the last one on our route) just before Karcham for the climb up to Chitkul. The drive from Karcham to Chitkul was like Dakar Rally… you are driving on a strip of land with a visibility of less than 25 meters (the range of the Jeep headlight in dim position)…and then in that narrow strip of a road you encounter a herd of sheep and lamb, we tried to count but after hundred odd gave up. it must have been in thousands as we were stuck for more than 30 minutes. Gora later said, “After this experience, never had to count the sheep after hitting the bed, but a realistic opportunity all gone in vain”. It was tiring but the thrill of driving on such stretch gave me an adrenalin push and we made it to the summit… Chitkul Bus Stand… behind which was our homestay accommodation. In the hills, people run hotels/guesthouses in the garb of homestay to avoid cumbersome govt formalities in establishing and running such services. The RR Homestay was refreshingly better than the one we stayed at Narkanda, it was a full service accommodation. The only negative of the place is the “approach to the entrance from the main road”… it was nonexistent… we had to go through a makeshift path which was not safe at night. Earlier, when we were negotiating the treacherous Narkanda-Chitkul road, the owner Mr. Negi had called up Topshe to find out our approx ETA and had prepared food accordingly… Egg Curry, Aloo-Gobi Sabji and Dal with hot chapattis. The food preparation was delicious.

We opened the bottle of Paul John and realized the Chakhnas are in Topshe’s car, so he & I went down only to realize that the rear left tyre of his vehicle is flat with a puncture. At that hour with dark surrounding it was not possible to change it and we left it for the morning. We had early dinner and called it a day. The rooms had reinforced wooden walls as well as floor so it was not very cold compared to the outside temperature hovering around 5-6 degrees Celsius. Even though the owner Mr. Negi claimed to have wifi connection (JIO), for some reason wasn’t working and we were technically cut off from the world!!

DAY THREE

We got up early having slept soundly for 7-8 hours and got ready for the day. The hot tea and the biscuits in the cold morning felt delicious. I checked on Topshe about his flat tyre… he tried to change it with spare wheel but his spanner wasn’t working properly… slipping on the nuts… he decided to inflate the tyre and take it down to the next town/ village to find a tyre repair shop. I offered him to take my inflator which was electric but he said that he has one. Unfortunately, he had the manually operated inflator and had to stop every 2 km to inflate the tyre… he had to go down to Sangla (25km) where he found the Puncturewala but then he (and Pulki) utilized their free run and met with his friends which would otherwise have been difficult with all of us together. They came back carrying loads of Kinnaur Apple which he distributed amongst us. Pulki was proudly wearing the Green Kinnaur (Himachal) cap which was presented to him by Topshe’s friend.

While they were away, we went to the river (Baspa) front… actually, SuroKhuro, Mitali and Deepika went down all the way, Amal-da, Gora and I stayed put at the halfway mark realizing that climbing back would be tough for us. While sitting there on the rocks, we saw a large group of Bongs of varied age going to the river front. Gora and Amal-da advised the older lots to stay put there only as it will be difficult for them climb up later. We found out that they are from Kolkata, on a 10 day trip. I couldn’t help comment that wherever I had gone on vacation, I have encountered Bongs from Kolkata and the groups were very vocal!!

After about 30 minutes, we saw our team members returning and looking at their huffing n puffing it was a good call not to go down all the way. We went to the other side where there’s a Tibetan Monastery at a height but halfway through Gora and I decided to go back to the hotel where both us had a nice nap before lunch at the Aakhri Dhaba, as the name suggested it was the last dhaba before the Indo-Tibetan border. The dhaba was run by the maternal uncle of Mr. Negi who also supplied the mutton for our dinner. They had a Thali system comprising of dal, kadhi, sabji and rajma with rice or chapatti. The food was average… rajma being the most tasty followed by dal. While we were having lunch, it started to drizzle which prompted us to rush back to the hotel. Soon the drizzle turned into heavy downpour foiling our sightseeing ventures. We arranged a pack of cards and played the favorite game of Bongs, TwentyNine till Topshe and Pulki came back from their excursion. Topshe called us to come out of the room to witness some amazing views. The mountains at the distance were all covered in snow after the downpour. We haven’t seen any snow covered mountains this close and the scenery was way beyond words. All I can say is that our trip to Chitkul was very successful and the memory shall remain etched forever. Later we drove down to the BSF post at the Indo-Tibetan border (though the actual border is further 40+ km away). On our way back we encountered a herd of cows that refused to budge from the road… it took lots of honking and cajoling before they relented.

The mutton curry prepared by the young chef was delicious and we had our stomach full… thoughtfully he had prepared aloo sabji and dal as well especially for Deepika who was the lone vegetarian in the group of eight. There was nothing more to do as the temperature have plummeted to around 4 degree Celsius, we paid up our dues to Mr. Negi since we planned to leave early in the morning around 6:00 am. He arranged for some aloo paratha for our breakfast as well.

DAY FOUR

We drove down to the Baspa river for up close view… it was flowing with vengeance to meet Sutlej many miles down at the Karcham… after spending around 15 minutes we started our journey towards Shimla. In the daylight we could see the road and the surroundings and could only praise the nature. We also realized how bad the condition of the road was after the monsoon and landslides. Since it was early morning, there was hardly any traffic allowing us to drive at sedate speed of 50-60 kmph at most of the stretches. We made it to the Karcham Dam in 2 hours time while it had taken us more than 3 hours going up. We took a detour from here for two reasons: (1) to pick up Kinnaur apple from where Topshe & Pulki had taken and (2) Topshe wanted me to drive through the road nicknamed “Indian Grand Canyon”… it’s the road going to Rekongpeo from Karcham along the Sutlej river and range of mountains on either side going up straight giving a feeling that one is driving inside a canyon. We stopped at roadside eatery and ordered tea and consumed the aloo paratha that Mr. Negi had given along with the residual cakes of Mitali.

Baspa River up close

We drove for 10-12 km and reached a Y fork and still there was no sign of any apple seller. Topshe suggested we take the left road and go up to Rekongpeo where there are quite a few kiosks selling apple… it was another 15 km uphill drive on winding road and at least 1.5 hour each way. We would have been very late reaching Shimla, so we and turned around. On the way back, at the petrol station, the guy informed that there’s one apple seller a kilometer ahead on the right side of the road… we had missed it while going. Deepika, SuroKhuro and Mitali picked up a box each… SuroKhuro negotiated the price which was less than at what Topshe bought previously… which prompted him buy another box!!

We reached Narkanda around 6:00pm from where SuroKhuro and Mitali picked up 2kg each authentic cow ghee… thereafter we continued on our way to Shimla in total darkness but thankfully, Vodafone network was back on track to show us the congestion(s) ahead… there was no worries about getting lost because it was just one road NH5 which we had to follow. This was a new achievement for me… driving on the hills after dark for the third time in four days and I found it quite comfortable except the times when an idiot would come from the opposite side with blazing headlight in high beam. We reached our hotel, Meridian, Shimla around 8:30 pm. Topshe had chosen this hotel for the sole reason that it offered car parking within the premises otherwise it’s a real headache to find parking space in Shimla… one may have to park few kilometers away from their hotel.

We parked our cars on the surface level and was told to go down the stairs 2 floors below… wondering how suffocating it would be to spend the night in underground rooms… to our surprise, the rooms were quite decent, airy with windows opening from where one could see few floors below there’s habitation and road running. Our designated attendant Mr. Mahender realized that it would be a challenge for us, the senior citizens to climb up for dinner and offered to set up the table at the corridor of the rooms. The hotel deal was AP (American Plan) which includes breakfast and dinner with the room tariff. The food was average but the service was first class.

We retired for the day after an inconclusive discussion on next day’s program… originally it was planned that we would visit the Shimla Kalibari and then start our journey back to Delhi… but then what about a visit to the famous Shimla Mall? Opinions were divided so we decided to sleep over it.

DAY FIVE

Between Deepika and me we were certain that we are not for the mall visit because it would mean spending at least half a day and thereafter reaching Delhi around midnight. Gora also wanted to reach home in good time… SuroKhuro after much thought decided to join us, so after breakfast four of us started our journey back to Delhi while Topshe, Pulki, Mitali and Amal-da decided to extend their stay and enjoy the Shimla completely… Kalibari and Mall.

It was 2nd October (Gandhi Jayanti), most shops were expectedly closed but surprisingly many petrol stations were shut too… my tank was half full which would take to Panchkula/ Zirakpur but I didn’t want take that chance and at the first option topped up the tank. There was a shop of HPMC selling Apple Wine next to the station but on closer look found that to be closed. Somewhere between Dharampur and Parwanoo, we stopped at a place for coffee but ended up having chilled Green Apple non-alcoholic Beer and picked few for the road as well… we also picked up pickle, jam and juice.

We decided to stop at Puran Singh da Dhaba Shop #14 at Ambala Cantt. for lunch… whenever I had travelled on this route, I have tried to stop there for food… it serves one of the best North Indian Cuisine. We reached there around 2:30 pm just in time for lunch and ordered Kaali Dal, Kadhai Paneer and Special Mutton Curry (boneless) with Tandoori Roti. We ended up eating much more than our normal intake. We didn’t realize but it was almost an hour break we had taken, in a way the rest and the food rejuvenated us to drive straight to Delhi.

As we were getting closer to Delhi, traffic increased on the road, it seemed everyone from Delhi had taken a short vacation and now returning home. We crossed into Delhi around 6:30 pm but soon got into a massive traffic jam because of some religious congregation at Khatu Shyam Dham on the outer Delhi road… we lost at least 30-45 minutes. I had planned to drop Gora at Topshe’s home where his Scooter was parked but he insisted to be dropped at the Supreme Court Metro Station. After that our next stop was Haus Khas Metro for SuroKhuro to take Ola/Uber to his home in Dwarka. I told him stay overnight at my home and go in the morning… had he heeded to my call, we would not have had the next harrowing experience…

SuroKhuro couldn’t get a cab so took an autorikshaw from Hauz Khas Metro Station Gate #1. I was in the car ready to roll when Deepika got down to get her purse from the rear seat and checking if her mobile phone is inside it (she has a habit of misplacing her phone and looking for it casually). Once satisfied, she got in the front passenger seat and at that moment 2 bike-borne thieves snatched her purse and sped away in the wrong direction. She started screaming for help… it took me few seconds to realize what has happened but I could do nothing. Unfortunately, there were many autorikshaws standing but all of them were on the other side of the fence unable to block the motorcycle, moreover it being a holiday the road had very scarce traffic which allowed the thieves to zoom away. I dialed the police control room and soon 2 PCR vans along with 2 motorcycle borne policemen came to the spot and registered our complaint. We were advised by SI Doongadarshi to reach Hauz Khas PS under whose jurisdiction the area comes under, to file an FIR.

While we were filing the FIR, the SHO Shiv Darshan came to us and enquired what happened. We explained in as much detail as we could remember but except that the snatcher was wearing white t-shirt/ shirt we did not have the (most important) motorcycle registration number. He asked for Deepika’s mobile number and tried to connect but it rang, nobody answered. We requested him to track the mobile which he promised to do. Meanwhile, I called Ayush and told him about the mishap and asked him to block the credit/ debit cards. The thought of the harrowing time ahead to get her Aadhar, PAN, Voters card besides some other documents that were gone with the purse was too disturbing. As we had gone to remote area, she was carrying over 10K INR in cash which we knew will never be retrieved.

Deepika persistently asked the IO to track her iPhone and we were informed the process would take at least 4-5 hours as first a request will be sent to the Central Cyber Cell of DP which will ask for permission from their ACP who based on the severity of the case may allow or refer it to the DCP who may or may not give the permission. We were lucky, the SHO Shiv Darshan was in Crime Branch before being posted to this PS and he requested his ex-ACP there to put the phone on tracking immediately (Crime Branch has the authority to track any phone at any time). He also kept calling Deepika’s number… initially there was no response but suddenly someone answered and when questioned said he was at the Hauz Khas Metro Station… at the same time his other phone buzzed to inform that the phone has been tracked to Hauz Khas Metro Station within a radius of 100 meters. We immediately rushed to the spot in the police Scorpio but the area was even more deserted than before. We spread out to search the area and called her phone… on my second try Deepika answered the call!!

Apparently two guys on a bike threw the bag on the road and sped away… the young guy (27-28 years old), a pharmacist by profession was on his way home when he witnessed it. He heard the phone ringing and picked it up to answer the call. We thanked him profusely for his good gesture. At the police station, Deepika checked her purse and confirmed that all the cards and other docs are in there but all cash including the coins are gone. She also lost her earpods and headphone besides 2 expensive lipsticks, goggles and 2 silver coins with God/Goddess’s image. We were relieved that she got her phone back as well as the important documents. We did not register the FIR as we felt wisely or unwisely that the culprits even if caught will not get convicted (in this case) as they have not kept anything incriminating with them that can be held as evidence against them. Moreover, we haven’t had a good look at their face to identify them in front of the magistrate/ judge.

We thanked SHO Shiv Darshan for his quick thinking and actions and came back home around 10:30 pm totally exhausted physically as well as mentally. It was a life lesson for us and unforgettable…  

The Gang at Chitkul

Shopping[dot]Kolkata

In Bengali, there’s a saying, “Uthlo bai to Cuttack jai” (উঠলো বাই তো কটক যাই) which roughly means doing something impulsively.

That’s exactly what happened on 8th July afternoon, Deepika & I were having lunch with Sumita Sangeeta & Santanu at the ANAND NIKETAN CLUB where Sangeeta asked Deepika, “How’s the wedding (Ayush’s) preparation progressing?” That one question and its disjointed answers prompted Sangeeta to suggest that we all go to Kolkata to do the wedding shopping. Santanu immediately booked his and my air tickets under senior citizen (without any discount). And I booked for the other three for 4th August to Kolkata and return on 8th August. Sangeeta suggested we check into her cousin’s vacant apartment in New Town while I took up the task of arranging a suitable vehicle for our commute. I spoke to my dear friend Atish who connected me to Kali-da who runs a cab service. Kali-da promised to send one Innova at the airport for pickup and our commute in the city for the duration of our stay.

Meanwhile, our home was in a mess with renovation and repair work happening since the beginning of April with an interlude of one month (May) when the contractor was away to his village for some marriage function. We thought, the house would be ready before we leave for Kolkata but it was not to be… about 10-15% job remained to be completed which we were assured will be completed in our absence.

DAY ONE

Our flight Vistara UK705 was at 7:40 on 4th August Friday… Vistara advised 3 hours prior check-in expecting weekend rush. Between us, we decided 5:30 am as the meeting time at the airport and accordingly asked Guddu (our driver and man Friday) to take us around 5:00 am. Deepika & I were first to reach and checked-in (for some unknown glitch in the Vistara App, Santanu and I could not generate our boarding pass and had to collect it from the counter). Sumita, coming from the furthest distance (Sohna Road, Gurugram) made a faux-pas by booking the cab for 6:45 am. The call from Deepika urging her leave by 4:45 am made her realize the mistake… she was the last one (of the group) to check-in.

The Vistara aircraft was brand new (Airbus A321Neo) with slanted seating in the Business Class but the Economy Class was the same… minimum leg space. However, this time they made up with decent food parcels. We landed at NSCB Kolkata around 9:35 am and were out by 10:00 am. As promised Kali-da had shared the vehicle number as well as the driver details… in fact the driver, Rajesh Ali called me while we were taxing in Delhi. I called him up and told him where we were and in about 5 minutes he came. We first went to Sangeeta’s Mama’s (maternal uncle) house in Baguihati/ Lake Town to pick up the keys and after tasting the Kolkata Sondesh went to our temporary abode in New Town, close to Salt Lake City to freshen up for the shopping excursion.

Our first stop was Bhojraj situated on Rash Behari Road near the Triangular Park. It’s a small shop but boasts of quality sarees both in terms of material and designs. Deepika picked up one saree having seen more than a dozen. It was the beginning… next stop was right across the street, Aadi Dhakeshwari Bastralaya, very famous shop spread in 3 floors for not just sarees but for Kurta-Dhoti, ladies suits and dress material. Here, Deepika picked up a Banarasi Saree for her Bahu and I picked up a Dhuti for Ayush. I liked a silk Kurta but it was quite expensive, moreover, I don’t wear kurta except on special occasion. Guided by Sangeeta, our next pit stop was Meera Basu Boutique on Dr. Sarat Banerjee Road, Ballygaunge. Meera Basu has the exclusive collection of sarees right from Dhakai, Dhonekhali, Tangail to Baluchari. It was difficult to choose and reject because most of them were hard to find elsewhere…exclusive sarees!! After spending more than 2 hours sifting through the sarees shortlisted, 3 sarees was finalized, one of them for Deepika, anniversary gift, it is a kind of special weave called Shiburi. Meera Basu, as a widow started the saree business to sustain her family and over the years became a legend for quality and designer sarees. She’s no more but her legacy continues…

In between we had Jhal Muri, Kurmur and Phoochka, all extremely popular and quintessential Kolkata Street Food. And these were our lunch on day one!!!

From Ballygaunge, we proceeded to Gariahat… Balaram Saha Handloom Saree Store, Ekdalia, Gariahat. The shop is situated on the first floor above an oriental restaurant. I have been to this shop earlier with my dear friend Atish when he bought a saree for his M-i-L. I must give credit to the Sales Person for his immense patience…in over 2 hours he showed more than 250 sarees in different textures, designs, hues and colours. Deepika and her 2 friends kept selecting-rejecting-selecting…only to shortlist about 6 sarees as semi-final. And then they went back to the ones they had rejected just to see if they had rightly rejected them or not. After much deliberation Deepika picked up 4 sarees from Balaram Saha and was happy with her final selection. Needless to say, the final selection was pushed by yours truly, not just here but at all the shops.

We were feeling hungry and it was time for dinner…the choice was to go to Park Street or China Town. We decided on the latter as I have never been to China Town and wanted to taste the authentic Chinese cuisine. We went Kim Ling as most of the dining apps gave it a very high rating and they were not wrong. We ordered soup both veg and non-veg; mixed meat Hakka noodles, egg fried rice, sautéed Chinese green, prawns chilly garlic and chicken in black pepper sauce… one portion of each and still couldn’t finish them. Santanu and I enjoyed a chilled beer as well.

We reached our home around 10:30 pm and signed off Rajesh Ali requesting him to report around 8:30 am for I wanted to taste the Kochuri-Aloor Dom at Aadi Haridas Modok at Shyam Baajar 5 point (Paanch Mathar Mor).

DAY TWO

In the morning, Santanu, Sumita and I went for the famed Kochuri-Aloor Dom at Aadi Haridas Modok. At INR 30 per plate of 3 Kochuris, it is perhaps the cheapest breakfast one can have in the city. In the early mornings, I am very hungry, so I ended up having 2 plates. We packed 2 portions of Chhanar Chop (Paneer Cutlet) for Deepika & Sangeeta and proceeded to another iconic place called Dwarik’s Grandson, a sweet shop that has been in existence since the time of Shri Ramkrishna Paramhans and Swami Vivekanand. Here, we picked up Misti Doi and 2 portions of Radha Ballavi for Deepika and Sangeeta. We also had Baked Rosogolla which was out of this world, I had it in Delhi at Annapurna as well as Kamala Sweets but they are no match to this one. I knew Deepika would love it so packed couple of pieces for her as well.

Our destination was Rash Behari Avenue or more precisely to Kimbadanti, a shop specializing on Kurta and the only shop I knew where I could find a kurta of Ayush’s size. I must mention here that since we agreed to a Bengali style wedding it is but natural that the groom will be attired in traditional Dhuti-Panjabi (dhoti-kurta) at the wedding ceremony. Therefore, not only for Ayush but for me too, a silk kurta and matching dhoti was picked up. Next we explored a few shop nearby from where D picked up a saree for our housekeeper.

We moved on to Park Street to explore more sarees. Deepika wanted to gift a saree each to Sangeeta & Sumita on the happy occasion of Ayush’s wedding. Sangeeta liked one saree that was way beyond what we had budgeted but we encouraged her to accept it as she liked it dearly. Sumita, on the other hand did not like any of the sarees not just here but at all the previously mentioned shops. She would invariably find some fault with all the sarees even the ones which she found somewhat likeable. While exploring the saree shops, Sumita and Sangeeta found a roadside vendor selling jhal muri, kurmur and couldn’t resist. I resisted because the Aadi Haridas Modok was still heavy on my stomach.

If you are on Park Street, Flurry’s is the natural choice for evening tea and snacks. I opted for Darjeeling Tea with a mutton patty and a cream roll which Deepika shared as well. Deepika and Sumita went on to meet their college friend Radhika with whom Sumita being very close decided to stay overnight. I dropped Santanu and Sangeeta at their maternal uncle’s home at Lake Town. Thereafter I met up with 3 of cousins at two ends of the city, Salt Lake and Kasba.

DAY THREE

It being a Sunday, most markets in Kolkata were observing holiday, so we decided to visit Raichak on the Ganges, approx 60+ kilometers from Kolkata for a day trip. We left around 8:30 am and on the way picked up Sumita from Park Street near Don Bosco school on way to Raichak.

Raichak on Ganges is a collection of hotel, resort, spa and theme based country homes beside the river Ganges, located at Raichak, 50+ km from Kolkata, West Bengal. The properties located in Raichak on Ganges are Ganga Kutir, Anaya, The Ffort Raichak and The Ffort Suites besides many private B-n-B options.

We were going for a day trip hoping to have lunch there and do a bit of sightseeing before returning in the evening. Except for Ffort Raichak managed by Radisson all other properties had restricted admission and did not entertain the walk-in customers. Sangeeta called up the resort and reserved a table for us and also requested if the manager can allow us to visit their other property Ganga Kutir which is situated right on the banks of Ganges with breathtaking views of the river.

Radhika had made breakfast of Aloo Paratha and Egg Sandwich for five of us but the quantity which she had packed was good for cricket team of 11+reserve players!! We devoured most of it as soon as we hit the serpentine 2-lane Diamond Harbour Road to Raichak. I dearly missed my mug of black coffee after the breakfast… had water instead and made myself comfortable on the last row of the Innova to take a nap!!

I woke up as we reached the gate of the Raichak on Ganges. The gate is manned by security personnel who allowed only the guests of the resorts/ B-n-B inside. We told them we are going to Ffort Raichak and they can verify with the manager. The guards simply noted down our vehicle registration and asked us to proceed.

The Ffort, was originally built back in the colonial rule (1783) for keeping a watch over River Hooghly to ward off the pirates. For many years post independence, the fort was left ignored and was in shambles. Later, Radisson group of hotels overtook it and converted it into a hotel. Opened in 1997 in West Bengal, the Ffort Raichak stands amidst 65 acres of landscaped greenery against the backdrop of the Hooghly River. The riverbank has a jetty where you can board a boat to reach the other side, to Haldia. A British commander, General Watson, resided here with his wife Mary and daughter Caroline, and 65 soldiers. The best part of the entire fort experience is the narrow tunnel-like steps which takes you directly to the riverbank.

At the fort, we checked the artifacts of the bygone era that adorned the walls of the reception area and about the brief history of the place. We were directed to the dining hall situated on the first floor of the fort. It was quite large with spaced out seating and had a big terrace from where one can get a glimpse of the fort landscape and the river Hoogly or Ganges. The river was very wide here… one can hardly make out the shoreline on the other side. There was reasonable traffic on the river of small fishing boats and bigger Launches carrying containers for the ships anchored somewhere near the Mohana at the Bay of Bengal.

We did not realize it but the breakfast was quite heavy on our tummies leaving little room for lunch. We shared plates of veggies, chicken and fish with rice and chapattis. The lunch was leisurely spread over 1.5 hours and then another 30 minutes on the terraces to enjoy the breeze and the view. We wanted to take the boat ride but the planned cruise had to be abandoned due to incessant rains and insufficient numbers to fill the large boat. We were not comfortable going on the dinghy fishing boats.

The manager at the fort confirmed that we could visit the Ganga Kutir to view the scenic river up close. The guards at the Ganga Kutir guided us to the public area where we must confine ourselves while enjoying the views and take photographs. Standing at the banks of the river, one could understand why the property Ganga Kutir is so much sought after; not just the views but the sound of the waves were magical especially at night when you are sitting on the decks that almost reaches the water… you might be tempted to sing Rabindrasangeet or Bhatiyali songs!!

We left for Kolkata hoping to be back in the distant future for an overnight stay at Ganga Kutir, Raichak. The Diamond Harbour Road is a 2-lane serpentine road that connects Raichak with Kolkata, no other alternative road available. As luck would have it, a large tree had fallen unable to hold on to the brittle ground anymore and all traffic came to a standstill. It had to be cut into pieces by hand saws which took almost an hour before the traffic moved.

We reached Gariahat Market, being a Sunday, the market looked deserted with most shops closed, we were lucky to find a Dashakarma Bhandar open. A Dashakarma Bhandar is a typical shop that specializes in selling Puja Samagri for Bengali rituals. Before going to Kolkata I had got a list of items made by our panditji but realized it was not needed as the shopkeeper had a printed list of items ready. You just have to tell him the occasion and he will mark it and get them nicely packed for you. We got all the items as per our list completing our target.

On our way home we picked up Mutton Biryani from Arsalan, Park Circus. It is a must have whenever I visit Kolkata. The biryani is non spicy (unlike the Hyderabadi) but full of flavours plus true to Bong tradition, they add a full potato and egg. Moreover, at an extra cost, one can add mutton, potato and eggs as much one likes.

DAY FOUR

We had leftovers of aloo-paratha and egg sandwich which were consumed for breakfast after which we left for Bahu Bazaar (বউ বাজার) for jewelry shopping. Santanu and I dropped the girls at the P C Chandra Jewellers and proceeded to Bentinck Street where many moons ago I had purchased a pair of leather boots from a Chinese shop. To my utter disappointment, all the Chinese shoemakers have vanished from there and non descriptive shops selling useless tidbits have come up…most of them selling stuff that are available in hoards at Sarojini Nagar, Karol Bagh and Lajpat Nagar markets in Delhi at less than half the price. Walking down the street we came across a KHADIM outlet with signs of 50% Discount across all products. I liked a pair of running shoes but putting them on realized the quality was not up to my liking. A further hundred meters down the road was another Khadim outlet but it was primarily of bags and purses. I picked two leather purses for Deepika and my sister and then returned to the jewelry shop. They had done their shopping so after paying up we came to Esplanade, more particularly to New Market. The original New Market was destroyed in a devastating fire few years ago and a new avatar is in place. It was quite like the Palika Bazaar of Delhi and I didn’t like the feel about it. However, there was one shop I had heard a lot about and wanted to check it out… it happens to be the favourite of Santanu… It is the Nahoum’s Bakery, an old Jewish establishment without any frills. I tried their Chicken patty which was nothing in comparison to the Wenger’s at Connaught Place, New Delhi. Overall, I was quite disappointed especially after hearing so much about it from Santanu and my other Kolkata friends.

Our next stop was another iconic food joint, Badshah, a favourite joint of Sangeeta for its Rolls. We stepped into their family station and ordered for mutton rolls and tea. The Badshah Special Mutton Roll was good but I won’t go back for it. Our next stop was Park Street where Deepika wanted to take a chance at buying a saree for Sumita. But as luck would have it, by the time we reached the Park Hotel it started pouring cats n dogs, the first heavy rains we experienced in 4 days. Next to the Park Hotel is the Bishwa Bangla outlet that showcases the handloom and handicrafts of Bengal. I had seen a small Dokra statue of Durga and family at their online store but it was out-of-stock then, I decided to try my luck. They had a bigger version but the price was too high. I settled for a pack of “first flush Darjeeling Tea” and a bottle of Aam-Kasundi pickle that Deepika loved.

There was no indication of the rains stopping anytime soon, so we went to the Trinca’s (a multi speciality restaurant of the Park Hotel), which is in existence since the Colonial days and a favourite watering hole for the Kolkata elites. It was too early for dinner especially after the Badshah Special Roll… we ordered for beer and mocktails which were served after almost 30 minutes that too after two reminders. Soon, I realized that I can’t eat any more and conveyed to others that I am feeling full and won’t have dinner. Others too expressed similar feelings, so we paid up and left for home. A few kilometers down the road I started feeling very uncomfortable and desperately prayed to reach home at the earliest.

I rushed to clean up my system and realized some or more items did not gel with my body… it was food poisoning. I felt very sick and called it a day. The following morning I got to know three things; (i) Sumita too had become unwell, (ii) Deepika, Sangeeta & Santanu had a feasting dinner from “6 Ballygunge Place” and most importantly (iii) Sangeeta had left her purse at the Trinca’s and needed to go there again to fetch it. I was still a bit under the weather so Santanu and I stayed back.

DAY FIVE

The girl brigade took more than their allotted time to fetch the purse… apparently they first went to Gariahat Market to pick up packing trays for the Gaye Holud Totto and then to Park Street for one last attempt at buying a saree for Sumita before collecting the purse from Trinca’s. We finally met at the MISHTI HUB at the Gate No. 3 Eco Park, New Town. Mishti Hub (মিষ্টি হাব) is an MSME enterprise established by the Government of West Bengal to promote different types of sweets of Indian state of West Bengal. One can have sweets made by renowned manufacturers from different parts of Bengal, in one place, under one roof, its only one of its kind in the state of West Bengal.  There are permanent stalls of some of the renowned sweet shops viz. K C Das, Ganguram, Banchharam, Balaram Mullick & Radharaman Mullick et al. I have had the sweets from all of these places. Santanu and I decided on Surjya Kumar Modak which seemed to be a new addition. As per their claim, they are the inventor of the famous Jolbhora Taalshansh Sandesh. We picked up few boxes of mixed sandesh for home as well as gifting. Earlier, we had planned for a typical Bong lunch at a nearby restaurant but realized we were short on time, so settled for Radha Ballavi with Aloor Dom at Balaram Mullick & Radharaman Mullick followed by Kulfi from Gupta Brothers.

Our flight back to Delhi was at 8:30 pm but as we had lots of luggage, we decided to reach early for the check-in and left for the airport around 5 pm. We were collectively 3 kg overweight but the Vistara Counter person allowed the extras when I mentioned that we have been shopping for my son’s wedding. Our assigned gate was at the far end of the terminal, so we decided to find a place to rest nearer to the gate instead of going to the lounge.

While in Kolkata, we got the news that our driver-cum-man-Friday Guddu Kumar had a cardiac arrest and was in the hospital. His services were ruled out, so, I downloaded the Blue Smart cab service app and booked us a cab from IGIA T-3 for our home.       

Kolkata Safarnama

THE GOOD, BAD & UGLY

As soon as I stepped into my home, Deepika asked, “How was your trip to Kolkata?” And this question was asked by three different persons over the rest of the evening. My answer remained a casual, “Fine” to all such questions. The next question inevitably was, “Did you enjoy the trip with your friends” to which my answer was a bit more enthusiastic “Yes”. I was extremely tired, every part, every bone in my body was aching, so I took a Paracetamol and went to bed early and got up briefly around midnight to wish Ayush Happy Birthday. Next morning I thought about the recent Kolkata trip and the only words that came to me are The Good, Bad and Ugly…

After much deliberations and consultation with Deepika I had decided to go when she convinced me that she will be able to take care of Rolf, the aging Chowchow nearing 14 years and down with arthritis.

The seven of us took the Indigo flight on the 5th February morning to Kolkata with lots of imagination to do things that were not possible in our previous visits. The primary one being going to Shyambajar 5-point crossing to taste the famed Kochuri of Aadi Haridas Modok and Kosha Maangsho with Parota of Gol Bari besides having Biriyani at Arsalan and going for shopping spree at Gariahat/ Rashbehari Avenue. Also try the famed Kolkata Phuchka (Golgappa). As a rule, we had decided not to inform any of our numerous relatives of our visit to the city to ensure we have a quality time amongst ourselves.

It is said that all wishes never come true and promises are made to be broken. We could not visit the shops located in Shyambajar because of paucity of time. Let me give you guys the details of our itinerary to understand what all we wanted squeeze in during our short trip of 3-nights stay in the city.

The visit was to attend the marriage ceremony of Debrup with Debmita (son & daughter-in-law) of Jallu aka Debabrata Raha, our childhood buddy and very close friend of mine. The events where our presence was solicited and necessary were two… the Sangeet on 6th evening and Wedding on 7th evening. Jallu had graciously exempted us from attending the other functions such as Haldi & Mehendi ceremonies. So we had half day of 5th, 6th and 7th February 2023 to explore and satiate our desire.

The GOOD

We landed in NSCB International Airport around midday and after collecting our luggage came out where Soni picked us up and took to the hotel Mayfair Tower, Hossainpur, Kasba, Kolkata. We decided on this hotel at the insistence of Jallu who had booked the hotel for the 6th & 7th night for his guests including us (11 people). We checked into the hotel and decided to go out for lunch… Soni suggested Azad Hind Dhaba on the Kasba Road… he had been to this place many a times and vouched for the food and hygiene. I am glad we agreed and accepted his suggestion as we all enjoyed a hearty meal of Tandoori Roti with Mutton Rara, Chicken Bharta, Daal Fry as well as Daal Makhni with salad and curd. We came back to the hotel to rest a while before proceeding to Soni’s home for an evening get-together. We had insisted on simple food consisting of Ghee-Bhaat-Aloo-Dim-Seddo and Kosha Maangsho. He told me to make the mashed potato & egg mixture when reach his home and I readily agreed. In addition to these, he had made fish fries to go with the drinks and since I don’t take fish, there was boiled egg with salt-n-pepper for me. Chhoti, our niece was delighted with the small present we had taken for her. She surprised us all by getting a cake at midnight to celebrate the birthday of Pralay aka Pelu. We had a fun filed evening full of banters which took us back to the teenage days. Shoma, being a delightful hostess, took good care of us with refilling our plates and we ended up bellyful by the time we left for our hotel.

The following day was marked for shopping especially by Alok aka Gutloo who had promised to get at least 3 sarees for Arpita his wife. We had a frugal breakfast of Luchi-Sobji and tea keeping space in the tummy for later day binging on Kochuri and Kosha Maangsho at Shyambajar 5-point crossing. Soni arrived around 12 noon with the cars…his own plus three more hired for the day. I must say that it was the foresight and pain taken by Soni to arrange for the transportation which made our movement cutting through the city not only smooth n easy but time saving as well. A big thanks Soni for his foresight and making our stay in Kolkata comfortable.

We left the hotel for Gariahat around 12:15 pm… only Ashish aka Hathi Bhai stayed back to nurse his upset tummy promising that he will join us after a while. The first stop was at the Kanishka Boutique at Gariahat which specializes in designer sarees of their own unique designs. In earlier occasion I had made my choice in 10 minutes and bought the saree for Deepika at a reasonable price. However, this time nothing showed up as a “must buy” item and the prices have been set at an exorbitant level. We left the place and proceeded on foot through the hawkers stalls on Rashbihari Avenue to Kimbadanti a shop specializing in kurta-pajama-dhoti. I wanted to buy a kurta for Ayush and was happy to find one that would fit him nicely. Gora and Ramashish bought a set each for the wedding evening. Then, we proceeded to Triangular Park to check on other stores that Soni had earmarked for us.

At the Bhojraj, a saree shop, Alok finally found what he was looking for… a Tanchoi Saree, handwork on silk fabric. In fact, I liked the saree and would have bought it had he not picked it up. As we were coming out my eyes got stuck to a bunch of cotton sarees (Dhakai) and I picked up one which I was confident Deepika would appreciate. Meanwhile, Ashish called up and asked for our location as he had left the hotel feeling better after taking a variety of medicines to calm his tummy.

Once he was near we told him to continue further up to Deshopriyo Park at Bishnupurer Kanishka, a relatively new shop for sarees and other artifacts from the district of Bishnupur, WB. This was a shop with lots of options and I could select a saree for Deepika in less 7 minutes. Soni and I helped Alok decide on the two sarees amongst his shortlisted ones.

As soon as we came out, Soni mentioned his urge to use the washroom and I told him to go back inside the shop to look for it. While waiting for him, we found the “Phoochkawala” right outside to our delight. It was good but not outstanding… I have had better ones at Esplanade and at our very own Chettopark market. The phoochka acted as an appetizer and we suddenly felt hungry. We had planned to go to Shyambajar 5-point crossing for the Kochuri and Kosha Maangsho but it was already past 4 pm and peak traffic times making it almost 1.5 to 2 hours travel time. This forced us to abandon Aadi Haridas Modok & Gol Baari for another opportune time. I insisted we go to Arsalan at Park Circus, the flagship outlet. As it turned out, we made the right choice… the food and service was impeccable and we had a hearty late lunch of Mutton Biriyari with Korma and finishing it with Phirni.

I had no idea where we were heading but was pleasantly surprised when it turned out to be Outram Ghat on the Ganges. We missed out the sunset but had a nice view of the lit up Howrah Bridge at the distance and few cruise boats passing through. We also had Kullhar Chai there and saw two local trains come and go on the single track that runs besides the ghat.  

On the insistence of Ashish we went to the Peerless Hotel to meet Indro and his family at the Aheli Restaurant. It was decided that we will meet around 7pm and have few drinks before proceeding to the Sangeet Ceremony of Debrup-Debmita. However, when we reached at the restaurant, there were no signs of Indro, so I called him up only to be told that it will take at least an hour for him to come. He could understand our situation and told us to carry on for the Sangeet Ceremony. Ashish was adamant and insisted on staying back as he was one who had invited Indro and family. We left him there and went to the hotel to freshen up and dress for the occasion which had a black or blue theme.

Sangeet Ceremony was a grand affair with lots of singing and dancing. Both Debrup & Debmita have a musical background with Debrup already becoming a Celebrity Singer at the state level. The youngsters made the evening come alive with their vibrant singing and their well coordinated choreography energized the gathering. We were introduced with two of Jallu’s friends from his Jabalpur school days. I realized those two blokes are just like us, if we had more time we could have got along very well. There were no liquor at the venue, but Soni arranged a bottle of whiskey magically. Siladitya and I had a peg with him as did the Jabalpur guys and then we joined back the festivities. I think Soni finished off the rest of the bottle because the later events of the evening indicated to that possibility. On insistent demand of the Langtoos, Pralay aka Pelu sang a popular Bangla song for the young couple which caught on with the audience and they joined him in singing.

Our dear friend Abhijit who’s son Indrajit got married on 17th January insisted that we all visit his home for lunch during our visit. I told him to make it a brunch on the 7th morning which he agreed only to break his promise. To an extent, it was our fault as well…we reached his place well past noon which perhaps he had anticipated and made arrangements for lunch at a nearby restaurant in Salt Lake area. The arrangements were private allowing us to relax and open up with the family. Abhijit’s wife Sukla told us that initially they had planned the event at their home only but just two days ago their pet dog (a cocker spaniel) had bitten her on the leg out of the blue and she was in much pain to do all the cooking. They were very upset with the dog but I told them that a pet dog will only do such dastardly act if it was in discomfort for some reason or agitated by some events at that moment. I advised them to show it a good veterinarian immediately and get a CBT done to eliminate any internal issues.

After a tummy full lunch of mutton curry, fish fry, dal, aloo bhaja with rice and sweets we returned to the hotel to get ready for the main event…the marriage ceremony which had a schedule start at 4 pm. I had to pack “Our Collective Blessings” for the young couple In a nice decorative box which Ashish had arranged… I put some chocolates and our collective blessings in it and wrapped it in colorful paper with the citation. A “Brooch” of a butterfly or Projapoti was added to signify the auspicious occasion of the joining of two hearts in the bond of marriage.

I had with me a Bengali Babumoshai style Kurta and Pant-Dhoti for the occasion but had to abandon it as both started malfunctioning… the kurta button refused to stay put and the dhoti string kept getting loose at the slightest movement. Luckily, I had a back-up plan and changed into another set of kurta-pyjama!! The ceremony finally started around 5 pm… we could hear Vedic chants and Rabindrasangeet from our hotel room. The ceremony was quite different and unique from the tradition. It was conducted by 4 women priests from an organization called Subhamastu meaning well-being of all… This organization headed by Dr. Nandini Bhowmick, a PhD scholar in Sanskrit had taken the relevant verses from the Vedic rhymes, then added few Rabindrasangeet to match the verses… making the whole thing audience friendly unique experience. Later, some celebrities of Bangla cultural background came to bless the couple…my friends who happen to watch Bangla television channels could identify them and got themselves photographed with them. I could identify only Srikanto Acharya and he was too tall for me to stand next to him!!

We had a wicket down in the form of SuroKhuro who had a stomach upset and couldn’t join the merriment. We took leave of Jallu around midnight came back to the hotel. I went to check on SuroKhuro who was feeling better after a handful of medicines both allopathic and ayurvedic. My room was in a mess courtesy Ashish who had crashed out without changing his attire and all his belongings were scattered over the bed. I had to clean up the mess before hitting the pillow.

The BAD

The decision to stay at the FabHotel Mayfair Tower for the 5th night was on the insistence of Jallu who had booked the same hotel for his wedding guests including us for 6th & 7th night. Suranjan or SuroKhuro reached the hotel ahead of us and checked-in after much persuasion with the hotel management which is understandable because the booking of the 5 rooms was under my name. When we reached there to check-in, we had to wait for more than half hour as the “receptionist” was busy reconciling earlier check-ins. The rooms were truly pigeon holes, the linens including pillow covers looked used and dirty with all kinds of mark on them… there was a 5 or 10gm soap piece but no towels in our room.

The linens and pillow cover wasn’t changed even after our repeated requests… was provided with only one old faded towel. After lunch on day one, I went to the Spencer’s at Acropolis Mall and bought 2 towels for our room and used it to cover the pillow as well. There was no concept of cleaning the room at this hotel… the dustbin remained filled with all the trashes of 3 days till we vacated. The second incident happened on the morning of day two; my roommate Ashish called room service for 4 cups of tea… I was sitting close to the telephone so I could hear the other side as well…the person at the desk reconfirmed the number of cups…twice. The call was made around 8 am and at around 9 am when we were getting ready to go down for breakfast, the waiter came with just one cup of tea placed on a big tray. If he had accepted the mistake, I would not have lost my cool but he insisted that the order was for only one cup. As it is hotel experience wasn’t great and the attitude of the waiter blew the fuse of my temper and I let out few choicest expletives towards the hotel itself.

We cancelled our order for the tea and went down to have breakfast arranged by Jallu through the hotel catering. There were luchi-torkari and butter toast with banana and tea. We were about to finish our breakfast when the full team of hotel staff confronted us aggressively and shouted, “How dare you abuse one of our staff member”. We initially told them that we haven’t abused any person but the hotel itself, but they were adamant. Patience was running very low and SuroKhuro towering over them and Alok lost their cool and gave them back in the same coin. It was clear that no standard facility can be expected from the hotel till we were there. It did not matter because we weren’t going to use any going forward…we bought an electric kettle to make our own tea (of superior quality)!!

Though we had vowed neither to inform nor meet any of our numerous relatives scattered over the city, few of the Langtoos decided otherwise and went on to meet and greet them which affected not only the time schedule but raised logistics issues as well. I was upset because three of my cousins with whom I am quite close lived within a radius of not more than 2 km from the hotel but I avoided visiting them and called them only on the last day before leaving for airport to apologize for not meeting them.

The UGLY

When the spat came, it was unexpected from the source as well as the time…

We came back to the hotel from Sangeet Ceremony venue post midnight. Gora and I were sharing the seat space in Soni’s car…as we got down, Gora went to the front passenger side to say “goodnight” to Soni and asked him to pull down the window. Soni came out of the car and started the barrage of abuses directed to all of us particularly towards SuroKhuro, Gora and myself. His angst was both justified and irrational…

Apparently when we visited his home for the dinner, SuroKhuro while chatting with Shoma, in his inimical way said, “Bouthan, why don’t you tell Soni to cut down on his smoking and drinking?” At one level, I understand he has no right to comment on his personal choices but on the other hand, as a friend he only meant his well being.

Topshe was with me when I was mixing the Aloo-Dim-Seddo at the kitchen table; Gora walked in looking for us and joined the chitchat… Soni too came to fill his glass from the whisky bottle kept on the table… Gora pointing towards Soni lightly asked Shoma, “Has Soni reduced his smoking?” She replied in the negative and told Gora, “You are his friend, you should counsel him…he doesn’t listen to me.”

It was time to warm up the dishes and lay out on the table, to make space picked up the whisky bottle to keep it in the cupboard from where Soni had taken it out. As I opened the cupboard, I was fascinated by the sight… there were a sizeable number of bottles, mostly empty or with residual whiskies in them…the photographer inside me couldn’t resist the temptation and I took a picture of it. Next, in a lighter vain I posted the picture in our closed group with the caption, “The Treasure Trove”. Only two people reacted with “Wow” and emogies but Soni took umbrage as to why I clicked the picture and posted it… He kept repeating that he is a “private person” and nobody has a right to take photograph inside his house…blah blah blah…

He also said that Shoma felt insulted because of the comments on his smoking and drinking habit… he went on and on saying he does it at his own expenses and doesn’t question about our habits. He kept shouting at the top of his voice and hurled choicest expletives to anyone trying to calm him down. I said “Sorry” for my action but it fell on deaf ears… then just to shut him up I too shouted back and told him to go to hell. Probably that helped and he agreed with Gora to inside his room to settle the issue instead of creating a scene on the road in full visibility of the hotel staff and other guests.

I was very upset with his behavior, especially when everyone who had seen my post said that they thought it was the cupboard in our room where Jallu had kept the bottles. Indro even thought how we could have finished off so many bottles in just one night!!

I was terribly hurt by his words and action because he was and is more than a buddy… he is my brother. Next day I refused to talk to him and sit in his car. In fact, later that evening I thought of giving it back to him but refrained because I realized he was badly intoxicated and whatever he had said was under the influence of alcohol. Indro and Gora kept prodding me to patch up but I told them, “Not today, he needs to realize the enormity of his words and action”.

We did patch-up with a hug before leaving for the airport. However, it was a lesson for all of us…

(1) We must not criticize a friend in front his/her spouse…

(2) We may be childhood friends but still have no right to comment on anyone’s personal choices…

(3) We must not infringe on someone’s privacy, howsoever tempting the image might be…

October 2022 (Part-2)

While chatting with Hans on WhatsApp, we shortlisted 3 places for a gate-away from Delhi…Varanasi, Amritsar and Agra, all being drivable from Delhi, the first one was a bit far taking almost 10 hours followed by 8 hours and 3 hours respectively. However, because of Didi’s reservations about sitting through such long hours, we decided on the Agra-Fatehpur Sikri circuit and accordingly bought the tickets to the Tajmahal and Fatehpur Sikri from the online portal.   

We have taken a conscious decision of not leaving Rolf alone overnight because of his advanced age and resultant rheumatism and other age related issues, he needs care that the housekeeper or Guddu can’t provide. So, one of us is always with/around him, therefore for the Agra trip it was decided that Deepika will stay back while Didi, Hans, Ayush & I will drive down for the 1.5 day trip. 

AGRA-FATEHPUR SIKRI

We had planned to start around 5:30 AM but managed to leave home 20 minutes late. We decided to go to Fatehpur Sikri first and Google Map suggested we take the NH-19 via Faridabad, Vrindavan, Mathura and take the Agra bypass to reach our destination… 206 km in approx. 4 hours.

NH-19 has been completely revamped and now offers a smooth ride which became apparent as Didi commented that she can’t recognize the route that she had taken to go to Mathura. Even Hans was pleasantly surprised not just of the road but seamless crossing of the Toll Plaza courtesy the FasTag.

We stopped for breakfast at newly opened restaurant near Mathura (Akbarpur) called NH-19 Dhaba and had tasty n filling stuffed parantha and masala tea without milk & sugar. Nice clean place with courteous staff. We were the first customers of the day so were given special attention.

Till now, I was driving but post breakfast Ayush decided to drive. His confidence level has gone up tremendously having driven through NH-44 only a few months ago. I was glad because, I needed to take a power nap to add up to my 4 hours only REM sleep. Ayush drove very smoothly allowing me to doze off most of the distance. He woke me up as we were approaching Dholpur and Google Map was suggesting multiple alternate routes from thereon. I told him to keep to the original route as that seemed less complicated using the Agra-Jaipur highway.

As we entered the road towards Fatehpur Sikri, 2 guys on a motorcycle approached us with offer to get our vehicle parked free of cost and take us to the shrine on a local registered car (no other vehicles are allowed to the complex) and also provide guided tour at a nominal charge of INR 700 only. We agreed and they guided us to a hotel where we parked our jeep. We walked about 100 meters and got into a Bolero which took us the gate of the Fatehpur Sikri Complex.

We were asked to deposit our shoes and provided with a pair of cotton shoes @10 INR per pair. The Guide Shoaib Ali narrated the history in a mix of English-Hindi-Urdu which Ayush and I could understand but had to translate for Hans in English and Bengali for Didi. This was the mosque, Jama Masjid, used by Akbar for praying and the Buland Darwaza is supposed to be the tallest gate as per the guide. I have no reason to argue with him so accepted it on face value. The place like most other has become too commercialized, we were told that if we visit the shrine of Salim Chisti, we need to offer a “Chadar” on the grave and took us to a place where a dozen such sellers had displayed their chadars. These were quite steeply priced starting at INR 2100 onwards going upto INR 7500. The guide very skillfully took Ayush & Hans to a different guy while Didi & I were stationed with another. The con became clear when the seller said we have to buy chadars individually i.e. one chadar per person. Understandably, Didi wanted to offer a chadar, so I bought one for her and politely refused to buy for myself saying that for me the god in whatever name you call, resides within me and I don’t have to do any ritual. The seller and the guide, both were disappointed for loss of revenue. But they managed to con Ayush and Hans by selling them a higher priced chadar each.

I followed them to the shrine but kept my distance from the theatrics and refused to put money on the chadar. There was no way to confirm their claim that the chadars are used to make wedding dresses for young girls of poor family and the money goes to some orphanage. I would rather give the money to charitable organization that has proven records for doing good work for the underprivileged.

We finished the tour in about 1.5 hours and headed for Agra; decided to check-in at the hotel Double Tree by Hilton… rest a while and proceed to Taj Mahal around 4-ish so that we could capture the sunset at the background.

Double Tree by Hilton is a 5 star hotel very close (1.2 km) to the Taj Mahal… having very courteous staff. The rooms are quite spacious (unlike the Hyatt) and we settled into our rooms within 20 minutes of reporting to the front desk. While checking in, we were told that there will be a buffet dinner at the coffee shop priced at INR 1500 but if we book before 6:30 pm, it will be INR 1000 plus taxes… we booked for 4 persons. We were all feeling hungry so ordered sandwiches through room service hoping that will be served fastest. We were quite disappointed both on account service which took close to 45 minutes as well as the food quality… especially the non-veg Club Sandwich… the bread wasn’t fresh and there was hardly any meat in it… just a paste of chicken and a thin fried egg with lots of veggies.

We had booked a cab and guide service from the hotel travel desk for 4 pm. The guide introduced himself and we set forth for the Taj Mahal. We purposely decided to skip other monuments of Agra to concentrate on Taj Mahal, a place where we have been many times but knew very little about which the guide narrated. The crowd management has improved in leaps and bound…last time in 2011 when we visited, we could not enter the monument because of unprecedented unruly rush. Now, one has to buy tickets online clearly indicating their nationality. There are only 2 gates to enter – East and West… completely barricaded allowing only pedestrian traffic on tiled road followed by security check with body scanner… only medicine and water bottle is allowed inside.

The hotel Toyota Innova dropped us at the parking area from where we got into a golf-cart that took us close to the monument (within 1.5 km) from where we had to walk. A few guys with wheelchairs approached us looking at Didi’s age but she’s made of different mettle and decided to walk the distance… later we realized that the wheelchair thing is a sham as it goes only up to the main gate and not till the actual monument.  Hans with the help of the guide had roped in a photographer to take pictures of us as we moved and provide both soft and hard copies (selected images) when we come out at a negotiated fee of INR 5600. Before I could intervene, the deal was struck, a foreigner was conned a second time on the same day.

The photographer took his job very seriously and started taking pictures immediately right from the entrance gate while the Guide narrated the story of Taj Mahal, most of which we already knew. The popular story that makes round that the all the workers, architects and others involved in the construction of the monument were maimed or killed by Shahjahan is nothing but myth. The guide told us that they were all made to sign an oath that they will not replicate the monument anywhere else and offered alternate occupation. Many of the descendents of such workers are still living in and around Agra and making decorative art pieces of marble including miniature replicas of Taj Mahal.

The Emperor Consort Mumtaz Mahal was initially buried at Burhanpur where she died and was exhumed and brought to Agra for burial at her final resting place at Taj Mahal. The tomb is exactly at the centre of the monument which is quite astonishing as in the absence of modern instruments how they figured out the exact centre point!! When Shahjahan died, he was buried next to her. The British looted all the jewels that adorned the monument but the beauty still persists. The guide told us that the Britishers actually wanted to take the entire Taj Mahal to their native land not because they were enamored by its beauty but to use the marbles for their homes… only the logistics prevented such criminal act.

The on-line ticketing has the advantage of limiting the number of persons that can enter the monument. It ensured that at any point of the day, only a limited manageable crowd is present inside the compound. Further on, there is an extra payment for those who desired to visit the main structure of the monument which effectively reduced the crowd influx that used to be the bane earlier.

Meanwhile, Hans had been busy getting himself framed in Bollywood style… as he said earlier to me that he wanted collect as many memories as he can… and what better than to get the best moments captured in photographs. Halfway to the mausoleum, the guide said the professional photographers are not allowed beyond that point… another first and for better…also the fact that photography is not permitted as soon as you enter the mausoleum. Using a powerful torch, the guide showed us how the Taj Mahal looks under the full moon. The real stones, rubies and emeralds shine in the moonlight giving a surreal effect to the monument.  Incidentally, the visitors are allowed in batches of 50 pax per half hour inside the complex near the main gate till about midnight but are prohibited to venture into the lawns or any further than the porch of the main gate. Another thing that we never realized in our previous visits is the fact that the corner pillars of the hexagonal points are flat if you touch and feel but viewed from a distance of six feet gives a visual effect of curved surface… amazing architecture.

When we came out of the mausoleum, the sun was setting and provided some awesome images. Collectively we, including Didi in her iPhone, took over fifty pictures till the daylight started fading completely. We walked back to the point where the golf-carts were waiting for passengers heading to the parking. The photographer came with an album as well as images in a memory stick which he transferred to Hans’s phone. He also gave a 8”x10” print of Hans with his mother which I am sure will be nicely framed and adorn the walls of their home in Russelsheim, Germany.

On our way back to the hotel, we stopped at leather store from where Ayush picked up a nice leather laptop bag at 1/3 the price of regular retail shops and Hans picked up a pair of dress shoes at a reasonable price. On hindsight, we should have picked up the leather suitcase which was on offer at a very reasonable price… it could be a reason to visit again in the near future!!

Ayush & I went to the market across the hotel and picked up a bottle of Dewar’s 12 years along with some soft drinks and soda water besides some chakhna. He had a call with his counterparts in USA till 10 PM, so we told Didi and Hans to go ahead for the dinner if they feel hungry and we will join them momentarily.

We should have booked the dinner after having the room service order… the buffet service was subpar considering the hotel is a 5 star property. Didi & Hans had finished their dinner when we reached the restaurant and waiting for us. As we approached them, she got up excitedly and introduced me and Ayush to the occupants of the table just behind ours… they were the same people whom she and Hans had met the Safdarjung Tomb and at the Isha Foundation at their invitation. It was a sheer coincidence that they not just had come to Agra too but staying in the same hotel as well.

The following morning after breakfast which happened to be the best meal we had in the hotel, left for Delhi aiming to reach by 12:30-1:00 pm as Ayush had to log-in by 1:30 PM for his meetings. The return journey was very smooth with one toilet stopover at the Toll Plaza of Mathura Exit. Good thing that both Taj Expressway(Agra Ring Road) as well as Yamuna Expressway have installed FasTag so one doesn’t have to dig into the purse for cash at the Toll Plazas. The change of driver happened at the Jewar Toll Plaza because Ayush was averse to driving on empty stretch of the road as that would make him sleepy… I did not tell him that with how much will power I had stayed awake while driving on the near empty roads… Anyways, we reached home well before the targeted time to allow Ayush to log-in for his meetings.

DIWALI & BHAIDUJ

Diwali is not complete without a visit to the Blind School Diwali Mela especially because their candles are far superior to the ones that are available in the market and burns for the whole night. The other attractions being the handicrafts and paintings by the differently abled students, Hans picked up few of them. On our way back we decided to stop at an Italian Restaurant called EVO, very close to our home but unfortunately that evening they had waiting period of more than an hour, so we came home and ordered PIZZA from another restaurant . We went to Evo on another day with prior reservations and thoroughly enjoyed the Pepperoni Pizza which turned out be juicy and flavorful compared to the other joint.

The following Sunday, we went out for lunch at a CP restaurant and then first to famous Hanuman Mandir where Didi used frequent when living in Delhi and desired to visit the place along with Hans. We then went Central Cottage Industries Emporium on Janpath. Many years ago, before marriage, she used to work there and in her previous visits made it a point to visit to meet up with friends. Now, almost all her friends have retired and moved to other parts of the country, some had taken abode with Madhav. The place has changed significantly, the main attractions are on the ground floor having brass, papier-mâché and ceramic art pieces besides giftables. We noticed some nice furniture as well and made a mental note to visit again when we plan to change ours. Hans picked up few brass figurines of which the Saraswati was quite attractive. I added one more Ganesha to my collection. When I reached the cash counter, I found my childhood friend Alok aka Gutloo with his wife Arpita paying for his purchases. Arpita has an enviable collection of Ganesha(s) which she had proudly displayed in a glass showcase.  

In an around Diwali, playing Teen Patti (3 card flash) had become a ritual but for last 4 years or so, it had taken a back seat due to pandemic related restrictions. Then the passing away of the biggest organizer my Chhordi (sister) due to covid related complication in early 2021 has been a big dampener to the spirits of Diwali. This year we did not organize any card party nor were invited to any such party. On the Diwali evening, after the usual puja, Deepika, Ayush, Hans and I sat down to play the Flash but without involving money. We first had to explain Hans the rules of the game, he being a quick learner, picked up the nuances of the game and soon was on winning way.

My insisting and persuading Didi and Hans to visit us during the time of festivities had an ulterior motive as well… there was some kind of undercurrent in the relations between my elder siblings due to variety of reasons and misunderstandings. No amount of counseling from my end had had any positive effect as being the youngest (but wisest), I could not influence them. So, I thought, Didi being the eldest, almost a mother figure, can perhaps put some sense in warring individuals.

It took some cajoling, admonishing and pushing by her but at the end, I am very happy to say that all the misunderstandings were set aside and we had an enjoyable sibling’s get-together on Bhaiduj. And needless to say, my culinary skills won the day with Hing Diye Aloor Dom and Kosha Maangsho. Deepika completed the menu with her famous Punjabi Chhole and Tomato Paneer. And of course there were an array of sweets for dessert.

Bhaiduj happens on the second day after Diwali but this year because of the Solar Eclipse, Bhaiduj (officially) happened on the third day after Diwali. However, we are in the age of convenience, so Deepika’s brothers came over on the second day to celebrate as both had preoccupation the following day. In a way, it was better; they got full attention as was my siblings the following day.

All times, good or bad, comes to an end… Didi & Hans flew back to Germany on 1 November early morning and Ayush to Bengaluru the following evening… Deepika & I are back to daily grinding… hoping for an eventful, happy beginning to the New Year about a month ahead from now…

Daring Drive 2300km+

On that fateful rain soaked evening of April, Ayush was totally frustrated… he has been trying book a cab to go home for over 30 minutes… 4 cabs cancelled the booking at the last minute… finally he got a cab after harrowing 45+ minutes. Then and there, he decided to buy his own car at the first opportunity.

After a thorough research in terms of safety issues and performance, he shortlisted 3 cars – VW Taigun, Skoda Kushaq and MG Astor which were all within his budget. He checked out the respective dealers in Bengaluru and booked his test drive for the following weekend. Astor was not available for test driving at that point of time. After testing both Taigun and Kushaq, he favoured the latter but the Skoda dealership wasn’t very enthusiastic about delivery confirmation. VW dealer on the other hand was quite optimistic of immediate delivery. Next, the issue was about registration… he was averse to getting the car registered in Bengaluru not knowing how long he will be stationed there, on the other hand, he can’t keep driving a non-Karnataka registered car for long without getting harassed by the cops.

The solution was to get the newly launched BH registration… the GoI had recently started a new registration BH series which is valid pan India. This has been done for the people with transferable jobs in govt and private sector with offices in multiple cities (minimum 4 locations in 4 states). However, barring Delhi, none of the other states are issuing this BH series to non-govt employees. So, Ayush came down to Delhi in mid-May to book and buy the car.

We visited both Skoda and VW dealerships in Safdarjung Enclave and did a test drive of both cars. There was not much difference between Kushaq and Taigun but I liked the looks of Taigun better… also it was costing less with all the discounts thrown in by the VW dealer. Ayush preferred the Yellow color but was told that there is long waiting for that particular color. He was offered a choice of White, Silver, Dark Grey and Cherry Red which were more likely to be available within a month’s time. Ayush booked the car and was assured delivery latest by June end. He flew back to Bengaluru at the end of May as his office was opening up again on 1st June.

As the days went by, we got a bit itchy because the dealer was not confirming the delivery schedule and Ayush had to book his flight tickets only on confirmation from them. So, on the third weekend of June, Deepika and I went to the dealership to find out the status. I lost my cool when the GM of the dealership kept saying he can’t confirm as the number & color of the vehicles being allocated by the company is not consistent with the bookings. I threatened them to cancel the booking if they can’t deliver by the month end. Although knew there’s not much options available as practically all vehicles have a minimum 4-6 weeks waiting with few of them as long as 1 year+.

We saw one Yellow Taigun that had come for some repair (dent) and realized the color is very different from the print and video representation. It had a greenish tint that made it look dull and dirty. I told Ayush to reconsider his options and go for Red or Dark Grey.

Probably, my threatening helped as within two days, the dealer confirmed that Yellow is not going to be available any time soon but we can have our second option of Cherry Red by month end. Ayush reached Delhi on 25th June morning on a month long WFH arrangement. The dealer asked us to visit them on Monday or Tuesday to do the paperwork formalities as they were all occupied with launch of VW Virtus during the weekend.

On Tuesday we went to the dealership and completed the formalities and also checked out the car allotted to him. We were promised delivery latest by Friday evening and it was delivered as said. Ayush drove the car to Durgabari Kali Mandir for puja of the car as wished by his mother. Incidentally, his maternal uncle also took delivery of same model car in dark grey that very day.

We decided to get the first servicing of the car at 1000km mark done here in Delhi before embarking our journey to Bengaluru (2300km approx.). In the intervening period, the car was driven as much as possible to reach near about 1000km mark. We had decided to start our journey on 29th July to reach Bengaluru on 31st July.

I told Ayush to tank up the car a day before our journey but forgot to mention that he should get the tyre pressures checked as well. It was a big lapse on my part and we had to pay for it…

THE JOURNEY: FLYING WITH THE TAIGUN

We had planned to start early around 5 am on Friday 29th July but poor Ayush, in the excitement of the adventure he forgot to put wake-up alarm and got up only at 4:45 am. We started at 5:55 am from Delhi with a almost clear sky. Google suggested we take the DND followed by Agra Expressway but I decided to take the NH19 (Faridabad-Mathura-Agra) and take the Agra Bypass to Dholpur and beyond.

As soon as we hit the highways of Faridabad, rain started and continued for about 10km… with some part of the road submerged… it was the precursor to what was in store ahead. I drove sedately never going above 100 but keeping it above 70kmph till we cross the populated areas. We were not in a hurry and decided to be safer than being faster. We reached Chambal around 10:15 am decided to stop at the newly opened restaurant called CHAMBAL SPICE for breakfast. We were the only customers at that time but their service is admirable, we were served with hot Aloo-Paratha with Curd and Pickle. It started raining again as we devoured the tasty non-spicy parathas and hot Masala Chai.

I asked Ayush to take the wheels when we started again after half hour break. Initially, I was guiding him but soon realized he is driving almost like a pro… and this was his first time driving on the highways. If you are a driver yourself but seating on the passenger seat, it becomes monotonous and boring, you feel sleepy. That’s exactly what happened to me, I fell asleep right after crossing Gwalior and only woke up after we had crossed Jhansi. It was over 100 km stretch that Ayush drove on his own without any assistance including maneuvering through the Jhansi Bypass which is a bit tricky and the roads are not very friendly. I felt proud of him. He insisted on carrying on till evening…

During my previous trips to & fro Delhi-Hyderabad, I used to fill-up the gas when meter indicated 25% remaining, we applied the same strategy and when the last 2 bars remained we searched for a gas station near Sagar (MP). It was 5:15pm and changeover time… I didn’t want him to drive as the lights started fading, on a stretch that has a sizeable bovine population scattered on the road. The situation was further aggravated with innumerable potholes throughout the route. Some were sporadically filled up making them speed bumps. Till there was daylight one could see the potholes and maneuver around it but as the lights faded and with the downpour, it was impossible to see the potholes or the improvised speed bumps… in quick succession we hit two very bad (deep) potholes but Taigun remained stable and we continued on our journey. As we neared Deori, it started drizzling which soon became downpour and continued till about Narsinghpur. Thankfully, it was dry as we approached Seoni where our destination Pench Jungle Camp was situated.

We were originally booked at Rukhad Jungle Camp on the NH44 itself but the persistent heavy downpour in the region had made the resort inoperable. Therefore, we were advised to reach PJC a further 30 km down the highway followed by 10 km through the jungle roads. Google estimated our arrival at the destination at 11 pm but we beat the estimate by 40 minutes and reached PJC at 10:20 pm.

We have stayed at Pench Jungle Camp on another occasion along with our friends, the Basu’s. It is a decent place but doesn’t warrant a second visit. In the name of being eco-friendly, the place has become very Spartan with minimum luxuries that one expects in a Resort accommodation. Anyways, we were there just for the night stay so it did not mattered much. Since, we were not sure about our ETA, had informed the resort to keep our food cooked and ready, hot or cold, were acceptable to us. Surprisingly, the food was still hot which we enjoyed with the Elixir of Life that I carried with me.

In the morning, we were ready to go around 7:30 am and went to look for the restaurant for breakfast. The place was getting cleaned when we reached and was told the breakfast would be ready in about 15-20 minutes. After some time we were served with a bowl of fruits consisting of Watermelon & Papaya along with a small glass of watermelon juice. This was followed by hot idlis with sambar (Deepika makes much better sambar) and coconut chutney, also Poha with green chutney. The food was good but not exceptional. The steward came to check if we needed anything more… I asked for a masala omlette while Ayush settled for a pancake which turned out to be “set dosa”!!

We put our overnight bags in the car and I went to the reception to settle our account. There was nobody at the counter… the guard came and called up someone who asked him to guide me to some inner office. I had paid an advance of INR 1800 and the final settlement came to INR 2461.40… I was carrying cash knowing well the poor network connections inside the jungle area making card/ UPI payment difficult. I offered 5 currency notes of 500 denominations… the person asked for change… I could find 450 in currency notes but he insisted on the balance as well… the coin section of my purse provided 2 five rupees coin which he accepted reluctantly and returned one of the 500 notes. I thought from my experience, in the northern part of the country, the hotel would have given a 100 note letting go of the change part in such a scenario.

When I reached, the parking lot, I saw Ayush standing by the car and looking intently at the front right tyre. My heart sank thinking we have a flat tyre which would mean driving slowly on the smaller spare tyre and getting in Nagpur City to get the puncture repaired. Ayush said, “Dad, look at this tyre, it has deformed at this point”. Initially I couldn’t see anything but closer inspection revealed a small inflation or bubble on the side of the tyre. I checked the spot but it as hard as the rest of the tyre. I told Ayush that we can’t do much at that point of time drive with caution and get it checked when we reach Hyderabad. On hindsight, we could have got it checked in Nagpur as well.

I asked Ayush to drive till we crossover into Telengana from where I will take it up. When we had entered the Jungle Road, there was Toll Booth some 50 meters ahead of us but courtesy Google Map guidance we came out on the highway bypassing that Toll Booth and saved some money and some kilometers as well!!

The newly constructed highway on Pench-Nagpur sector is a dream run with wide roads and no potholes. We zipped through the section with ease driving at a sedate 95-110 kmph and soon reached the Nagpur Bypass. There was a posse of Police some 100 meters away and we were flagged down. We thought it might be for over speeding but the signage had clearly indicated max speed 100kmph. The policeman came to the driver side window and asked for the license, RC and PUC. I told him PUC is not applicable as the car is brand new only a month old. Then we realized it was a ploy of MAHARASHTRA POLICE to do HAFTA WASULI. The policeman without a shame asked for money which we had give to avoid further harassment.

The rest of the journey till Hyderabad was uneventful barring the maneuvering of the potholes which remained in large numbers till Adilabad (Telengana) and sporadic downpours which slowed us down a bit. When we crossed Penganga River, a tributary of Godavari River, I knew we have entered Telengana… it was time for me to take the wheel and also fill up gas. I knew there was a HP Petrol pump in Dollara (Sri Ambica Filling Station) and told Ayush to keep an eye for it to stop.

Ayush meanwhile had done his research about the “bubble” on the tyre and became a bit paranoid and asked me to slow down from 100+ to about 80kmph because the bubble might cause tyre burst according to the SM posts. I assured him that if it was to happen, it would have happened by then… we had covered over 1500km by then. I asked him to find out Tyre Shops selling similar size tyres in and around Gachibowli, Hyderabad where we were going.

Fortunately, as we moved closer to Hyderabad, potholes on the road became less evident and most were re-laid with patchwork. After Medchal (one of the entry point to Hyderabad) we took the ORR which I maintain is the biggest boon to all Hyderabadis. Initially, Google suggested we exit the ORR from Exit #18 to Gachibowli but due to congestion at the Gachibowli Circle and at the Toll Gate before that, it altered the route through Exit #1 at ISB Road, Financial District. However, it was equally choked with evening traffic and became worse with sudden downpour. It took us almost an hour to reach the tyre shop opposite SLN Terminus Mall (Whitefield) on Old Mumbai Highway. The technician there reconfirmed the tyre burst theory and suggested we take it to the VW Dealer to claim warranty. We told him that would mean going back 1600km from where we started!! He checked his stock register and informed that their other shop at Madhapur may have the required size of the tyre.

Though, from the direction he provided, I could figure out where the shop was but Hyderabad roads especially in the Cyberabad area has changed much since I left the city 1.5 years ago. So we asked Google Map to assist us which it did through long winding roads much of which I could recognize.

The Madhapur shop did not have exact brand in the required size but suggested a wider tyre (new) or a slightly used same spec tyre (for which it stood guarantee)… buying the first means a set of 2 tyres plus a question of alignment. We negotiated for the used one and got it changed. We also requested them to check the tyre pressure of all the tyres. All of them barring the new one were over inflated and it became clear the bubble was caused when we the pothole because of extra air in the tyre. It was a costly lesson to learn which we will remember forever.

We had planned to visit IKEA to pick up some small items but postponed it to the following morning. Around 9 pm we checked in at Hyatt Hyderabad, Financial District Gachibowli just across the Amazon campus. We had thought of going to Fisherman’s Wharf, a Seafood Restaurant close to the hotel but driving through the city in such thick (and unruly) traffic had taken a toll on our enthusiasm so we ordered food (Oriental) in the room and poured ourselves SM to wash away our fatigue.

Following morning after a sumptuous buffet breakfast we went to IKEA on Hitech City Road. I wanted to checkout our erstwhile residential complex NCC Urban which is right behind the IKEA on NASR Boys School Road. But the road was under construction and the detour was a bit complex so abandoned the idea and proceeded to IKEA on Hightech City Road.

We left for Bengaluru around 12 noon and I handed over the wheels to Ayush as we entered the ORR. The ORR Stretch from Financial District to Shamshabad has been constructed under the supervision of my childhood friend, a civil engineer by profession. I have extensively used this part of the ORR during my 3 years in Hyderabad. Ayush drove with ease and soon we were on the Bengaluru road. There was quite a heavy traffic considering it was Sunday but then the same road also goes to Tirupathi besides Kurnool, Anantpur being the major towns on the route.

Somewhere in between Kurnool & Anantpur, we stopped at a KFC outlet (actually a food court in the making) and ordered for our respective dishes. The service is hopelessly bad… we waited for over 20 minutes before I had to give my piece of mind to the counter guys and only then our tray was made. They would call token no.45 and then the next call is for token no.49… what happened to 46, 47 and 48??? No answer!!

The sun was setting on the western skies giving a nice hue of colors (took few pics) and sky ahead of us was getting covered in dark clouds. I took the wheel from Ayush and proceeded at a good speed hoping that we might cross the cloudy stretch before it starts pouring but it wasn’t to be and the drizzle soon became a downpour and then a deluge. The visibility reduced to 10 metres and speed reduced to 30kmph besides becoming pitch dark at 6pm. Thankfully there were no potholes to negotiate but one couldn’t avoid the water logging at the low lying spots. I checked with Ayush if should stop like other vehicles had done but he said, “If you can drive slowly and follow the truck with reflectors then let’s move on because we don’t know how long this downpour will last”. It was a good suggestion as pretty soon we were out of the deluge and again speeding away on dry stretch.

We crossed Anantpur and saw the KIA Motors factory which I had last seen as a under construction unit nearing completion. On my last journey I had seen one or two Korean food joints around this factory but this time in the darkness couldn’t locate them. In any case, we were filled up with KFC Chicken and Fries.

We reached the outskirts of Bengaluru (Yelahanka) around 9pm and then followed the traffic on NH44 followed by Old Madras Road and finally 80’ Road to reach our destination at Defence Colony, Indira Nagar, Bengaluru. It was a total driving time of 36 hours… same as what Google Maps had predicted. I told Ayush that at any other time of the year I would have beaten the prediction by at least a couple of hours which I had done in all my travels to and fro Delhi-Hyderabad-Delhi.

Ayush has a nice 3BHK house which he shares with two of his friend and I was mighty impressed at the way they have kept the house clean and orderly. Even though I wanted to stay a bit longer but couldn’t do so because of my aging Rolfie and flew out to Delhi on a Vistara Airlines flight a day after. But before that on Monday evening, we went to The TOIT Brewpub and the famed NAGARJUNA Restaurant. The beers at the Toit was amazing however I didn’t find Nagarjuna food to be exclusive as some friends had said.

I hope the journey and the driving on the highway has given a life lesson to my son who drove throughout with great composure and like a pro. It was a daring drive of 2300km plus in the monsoon time and all those who were privy to our journey were a bit apprehensive. It was not just the highways but unpaved roads through the jungle in the darkness that kept us on the edge throughout.  

I plan to take to the road again in about a year’s time to Goa when the Delhi-Mumbai Expressway will be operational. Surely, I will cover the distance in less than the estimated 12 hours…

By the grace of my dear friend Madhav…   

Rishikesh

On Bhaiduj day, while chatting with my elder brother-in-law, the conversation turned towards the general boredom that has crept into our lives because of the covid lockdown leading to fear psychosis of the Corona Virus… and the need to go for a vacation. It is impossible for me to take extended break because of Rolf who with his advanced age has become clingy to me and needs care that perhaps only I can offer. After much deliberation, it was agreed that we will go for an ultra short trip of 2 nights to Rishikesh, Uttarakhand on the weekend of 13th November ’21. By evening, my brother-in-law confirmed the hotel (Ganga Kinare) bookings and we were all set to go.

On Saturday morning we started our long journey around 8 am from Anand Niketan taking the MG Road (Ring Road)-Barapulla Road to join the Delhi-Meerut Expressway. This road has made travelling to Western UP and Uttarakhand a much convenient journey.

My friend Ashish is a frequent visitor to Rishikesh and uses this route practically every 10-12 days visiting his project (Namami Gange) site, provided the details of road condition and pit-stops, so I was prepared when the 6-lane road narrowed down to 2-lanes for few kilometers. However, I was not prepared for the surge of traffic… it seemed that all of NCR is on way to wash their sin in the Ganges!!

We stopped at Namaste Midway, a food court that boasts of some of the well known restaurants. We decided to go to Naivedyam, a south Indian cuisine restaurant which we felt would be less crowded. We had Idli-Vada-Dosa in a relaxed atmosphere and charged up for the rest of the journey after a 45 minutes break. Ashish had suggested taking a right turn towards Cheela Dam-Rishikesh Road, however, because of the heavy traffic, the police had barricaded the turning and we followed the Google Map routing and reached Ganga Kinare just in time (2:00Pm) for check-in.

After a leisurely lunch and relaxation we went to see the Ganga Aarti at Paramarth Ashram, in the evening. The Paramarth Ashram is near the Janaki Setu (Jhula) which has 3 pathways, 2 of which is meant for up & down 2-wheeler traffic and the middle path is dedicated for pedestrian movement. The hotel car dropped us near the Janaki Jhula from where we walked the 1.5km to the Paramarth Ashram Ghat. By the time we reached it was teaming with devotees with ‘Havan’ in progress and 2 of the disciples singing Bhajans which were soothing to the ears unlike the ones churned out in Bollywood tunes. Deepika and others went down the steps to have a better view but in the end I had the most vantage position right below the arch to the Paramarth Ghat. After a while the head of the ashram HH Swami Chidanand Saraswati Ji along with Sadhvi Bhagawati Saraswati Ji made their way to the ghat and offered Purnahuti at the Havan Kund. Thereafter, the duo regaled the audience with soulful rendition of Bhajans and meaningful sermons. Sadhvi Bhagawati Ji is an American by birth now devoted to Hindu spirituality and spoke of life’s journey comparing it to the flowing Ganga from Gomukh to Gangasagar through the ups and down, narrow and wide passes, shallow and deep gorges in its journey never looking back.

Deepika had availed the service of a youth (Guide) and he took us to the Ashram to see the Kalpataru Vriksha which had purportedly churned out during the Samudra Manthan (as per the Hindu Mythology). We also saw the 200 years old Banyan Tree which had an impression of Ganesha in inverse besides the Glass Temple of Lord Vishnu in Vishwaroop. From there Deepika and I went to a Govt shop to see Ekmukhi Rudraksh (a rare variety). We ended up buying couple of things from there ensuring the guide gets his commission from the shopkeeper (in full honesty he admitted that the shopkeeper pays him at the end of each month based on the customers he brings to the shop).

Back in the hotel, tiredness gripped us completely and we needed some sort of energizer… I was carrying a bottle of Dewar’s 12 years just in case… of which I and my brother-in-law had a peg each before dinner. I had a chat with Ayush before calling it a day and was assured that Rolf had been a ‘good boy’ eating, walking and doing his chores without any fuss.

The following day, Sunday, we had booked a taxi to take us to the Neelkanth Temple, some 25 km from Rishikesh. The way to the temple is through Rajaji National Park, a wildlife sanctuary inhabited by leopards and elephants besides other species. Though the road was narrow and winding it was scenic.

At the entry point of Rajaji National Park near the Barrage, the Govt. of Uttarakhand had installed a Camp for Covid19 Test… which I found farcical; they refused to acknowledge our Double Vaccination Certificate and insisted on the test (Rapid Antigen Test) which does not give accurate result. We were told that by the time we reach Neelkanth Temple, the result will be messaged to us. They gave us a ‘Receipt’ which was supposed to be checked at the Temple Entrance. THERE WAS NOT A SOUL TO CHECK THAT RECEIPT NEITHER AT THE PARKING AREA NOR AT THE TEMPLE AND I CAN BET HALF THE PILGRIMS WERE NOT EVEN VACCINATED.

About 2 km from the temple, the police stopped us and directed us to the parking lot. We were told that we have to walk rest of the road; however we could see many vehicles, primarily local taxis were freely plying on the stretch. We managed to reach the temple which was not just chaotic but confusing as well. As a principle, I do not go inside any temple, church, mosque, gurudwara etc., so I stayed back guarding the shoes of my company while they went inside to offer puja. After a while, my brother-in-law and Bhabi came out visibly shaken and disappointed that they couldn’t find the actual temple with Neelkanth Idol. However, Deepika continued her spiritual journey and offered her prayers and puja. On the way back we managed to get a taxi which dropped us at the parking lot from where connected with our taxi for the return journey. We had planned to explore the city of Rishikesh but it was already 3pm and we were hungry, so, the next stop happened at the Chotiwala Restaurant at Laxman Jhula. Some 30-35 years back this used to be open plan Dhaba but things have changed… it is now an air-conditioned restaurant with a digital access menu card and bottled water. The food is still good and we were hungry from the trekking to Neelkanth… as a result missed out taking the picture of the food!!

There are shops in the vicinity from where we bought stuffs like Pashmina mufflers, ladies suits and t-shirts besides brass sculptures for gifting purposes. None of us had any strength or inclination to explore further so decided to go back to the hotel. On our way back we got stuck at the Triveni Ghat and our driver decided to take an alternate route through the serpentine winding lanes of Rishikesh. Right fro Haridwar to all the way up is Dev Bhoomi and none of the hotels/restaurants/dhaba’s serve non-vegetarian food not even eggs…therefore, I was surprised to see a shop inside the lane openly displaying and selling eggs!!

Early morning, on Monday we went for a walk on the ‘Marine Drive’ a walkway created by the govt along the Ganga which for a change was not only clean but without the usual crowd one sees around the river bank. This may be because all the properties on it were privately owned with many being hotels/retreats for Yoga & Meditation.

We had a hearty breakfast trying out all the varieties… stuffed parantha, puri-aloo, chhole-bhature and even idli-dosa. I also tried the Matar Kachori which was quite delicious. At around 9 am we paid the hotel bill and checked-out…the journey back to Delhi was much smoother and as promised to Deepika, I dropped her home well before 2pm before going ahead to Anand Niketan to drop our companions.